{"title":"Kimise Shoyu","description":"\u003cp\u003e\u003cspan data-sheets-root=\"1\"\u003eFounded in Okayama, Kimise Shoyu is distinguished by its unique production methods, blending centuries-old traditions with innovative techniques such as fermenting its soy sauces to the rhythm of musical vibrations. It uses exclusively local ingredients, with no chemical additives or artificial coloring, while favoring traditional maturation in large Bizen ceramic jars.\u003c\/span\u003e\u003c\/p\u003e","products":[{"product_id":"sauce-soja-equilibree-kimise-shoyu-500g","title":"Balanced soy sauce ⋅ Kimise Shoyu ⋅ 500g","description":"\u003cb\u003e⋅ Mild and slightly sweet notes\u003cbr\u003e⋅ 5-grain soy sauce\u003cbr\u003e⋅ Traditionally brewed\u003cbr\u003e⋅ Ideal for stews and grilled fish\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eThis artisanal soy sauce is made using a unique production method. It is fermented in Bizen ceramic jars while being exposed to musical vibrations that accompany the koji fermentation process. The result is a mild sauce with a beautiful balance of salty, sweet, and umami flavors. It pairs perfectly with grilled dishes and stews.","brand":"Kimise Shoyu","offers":[{"title":"Default Title","offer_id":56807273529669,"sku":"1012873","price":5.45,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/files\/1012873_Saucesojaequilibree_KimiseShoyu_500g.png?v=1784283270"},{"product_id":"sauce-ponzu-au-yuzu-kimise-shoyu-300g","title":"Yuzu ponzu sauce ⋅ Kimise Shoyu ⋅ 300g","description":"\u003cb\u003e⋅ With yuzu juice\u003cbr\u003e⋅ Rich umami from katsuobushi and kombu\u003cbr\u003e⋅ Traditionally brewed in Okayama\u003cbr\u003e⋅ Pairs perfectly with fish, meat, and vegetables\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eThis artisanal ponzu sauce is made using a unique production method. Its soy sauce base is fermented in Bizen ceramic jars while being exposed to musical vibrations that accompany the koji fermentation process. The addition of yuzu juice and dashi broth made from kombu seaweed and dried bonito (katsuobushi) creates a fresh, umami-rich flavor. It pairs perfectly with raw vegetable salads, raw or lightly cooked fish, and grilled meat.","brand":"Kimise Shoyu","offers":[{"title":"Default Title","offer_id":56807274053957,"sku":"1012872","price":6.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/files\/1012872_Sauceponzuauyuzu_KimiseShoyu_300g.png?v=1784283386"}],"url":"https:\/\/irasshai.co\/en\/collections\/kimise-shoyu.oembed","provider":"iRASSHAi","version":"1.0","type":"link"}