{"title":"Mapanese Salt Scented","description":"\u003cp\u003eInspired by the millennial traditions of Japan and the art of gastronomy, our salts are carefully selected and scented with natural and authentic essences. From the vibrating yuzu to the subtle notes of the cherry blossom through algae, each variety brings a touch of elegance and sophistication to your table!\u003c\/p\u003e\n\u003c!----\u003e","products":[{"product_id":"sel-blanc-ishigaki","title":"White salt of Ishigaki ⋅ Ishigakinoshio ⋅ 180g","description":"\u003cb\u003e⋅ Ideal as table salt or for seasoning your dishes\u003cbr\u003e⋅ Okinawa sea salt\u003cbr\u003e⋅ Rich and delicate flavor\u003cbr\u003e⋅ Handcrafted\u003cbr\u003e⋅ Naturally sun-dried\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eThis salt produced by Ishigakinoshio is a unique sea salt from Ishigaki Island, located in the Okinawa archipelago, Japan.\n\nIt is renowned for its exceptional flavor and delicate texture that melts easily in the mouth.\n\nIt is harvested by hand by local artisans using traditional methods that have been passed down from generation to generation. The salt crystals are carefully harvested from the surface of the water and then naturally sun-dried. This slow harvesting and drying process preserves all the salt’s natural properties, including its high mineral and trace element content.\n\nIdeal for Japanese and Asian cuisine in general, it pairs perfectly with sushi, tempura, grilled meats, and sautéed vegetables. It can also be used to season soups, sauces, and marinades.\n\nThis product also makes an excellent gift for cooking enthusiasts and sea salt connoisseurs.","brand":"Ishigakinoshio","offers":[{"title":"Default Title","offer_id":46783651348805,"sku":"1001503","price":8.7,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/products\/1001503-sel-blanc-dishigaki-180g-ishigakinoshio-353554.jpg?v=1734014832"},{"product_id":"sel-yuzu","title":"Salt at yuzu ⋅ yuzuya honest ⋅ 25ml","description":"\u003cb\u003e⋅ Artisanal yuzu-flavored salt\u003cbr\u003e⋅ Add a unique touch to your dishes\u003cbr\u003e⋅ Refreshing citrus aroma\u003cbr\u003e⋅ Pairs perfectly with vegetables, fish, seafood, salads, ...\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eThis artisanal salt is made from sea salt and freshly harvested yuzu zest, handpicked and infused into the salt.\n\nYuzu is a citrus fruit highly prized in Japan for its unique aroma and tangy flavor.\n\nThis salt is ideal for seasoning seafood, white meats, green vegetables, salads, and rice dishes. It can also be used to flavor sauces, marinades, and salad dressings. ","brand":"Yuzuya Honten","offers":[{"title":"Default Title","offer_id":46783658950981,"sku":"1001624","price":4.55,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/products\/1001624-sel-au-yuzu-25ml-yuzuya-honten-599205.jpg?v=1734015011"},{"product_id":"sel-mandarine-ete-natsumikan","title":"Salt with summer mandarin Natsumikan ⋅ Yuzuya Honten ⋅ 25ml","description":"\u003cb\u003e⋅ Artisanal salt infused with natsumikan, a Japanese mandarin\u003cbr\u003e⋅ For a unique twist on your dishes\u003cbr\u003e⋅ Refreshing citrus aroma\u003cbr\u003e⋅ Pairs perfectly with vegetables, fish, seafood, salads, ...\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eThis artisanal salt is infused with the zest of natsu mikan mandarins, a summer citrus fruit prized in Japan.\n\nMade from sea salt and freshly harvested, hand-picked mandarin zest, it has a mild, fruity flavor characteristic of the Natsu Mikan mandarin.\n\nIdeal for seasoning seafood, white meats, green vegetables, salads, and rice dishes. It can also be used to flavor sauces, marinades, and salad dressings. ","brand":"Yuzuya Honten","offers":[{"title":"Default Title","offer_id":46783659508037,"sku":"1001625","price":4.55,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/products\/1001625-sel-a-la-mandarine-dete-natsumikan-25ml-yuzuya-honten-725015.jpg?v=1734015014"},{"product_id":"sel-au-kombu-pour-onigiri-shio-gakusha-30g","title":"Sel at Kombu for Onigiri ⋅ Shio Gakusha ⋅ 30g","description":"\u003cb\u003e⋅ Made from water harvested from the deep sea\u003cbr\u003e⋅ Handcrafted\u003cbr\u003e⋅ Ideal for onigiri or marinades\u003cbr\u003e⋅ Deeply umami and salty flavor\u003cbr\u003e⋅ Perfect for miso soups\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eA salt blend with a fresh, umami flavor. The salt is extracted from seawater harvested at a depth of 415 meters, then brought to a boil. The salt is blended with aonori seaweed and konbu rausu, known for its rich flavor, perfect for broths. \u003cbr\u003e You can use it in place of your table salt, or sprinkle a little on rice, tofu, tempura, or even in a broth or soup.","brand":"Shio gakusha","offers":[{"title":"Default Title","offer_id":49583956656453,"sku":"1011810","price":6.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/files\/1011810_Sel-au-kombu-pour-onigiri-_-Shio-gakusha-_-30g_768191dd-837d-4e4e-9d10-20dd168124e2.jpg?v=1737472646"},{"product_id":"sel-a-la-prune-pour-onigiri-shio-gakusha-30g","title":"Plum salt for onigiri ⋅ shio gakusha ⋅ 30g","description":"\u003cb\u003e⋅ Made fromwater harvested from the deep sea\u003cbr\u003e⋅ Seasoned with Wakayama plums\u003cbr\u003e⋅ Fresh and fruity flavor\u003cbr\u003e⋅ Handcrafted\u003cbr\u003e⋅ Ideal for onigiri or marinades\u003cbr\u003e⋅ Perfect for seasoning karaage\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eA salt blend with a fresh, tangy flavor. The salt is extracted from seawater harvested at a depth of 415 meters, then brought to a boil. The salt is blended with umeboshi plums from Wakayama, a region renowned for the quality of its plums. \u003cbr\u003e Perfect as a replacement for your table salt, it can also be sprinkled on rice, vegetables, grilled fish, or karaage to add a tangy note.","brand":"Shio gakusha","offers":[{"title":"Default Title","offer_id":49583956721989,"sku":"1011811","price":6.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/files\/Fichier_Final_20241216_Jpeg_Web_2000x2000_1011811_Sel-a-la-prune-pour-onigiri-_-Shio-gakusha-_-30g_c607291f-4270-4578-92bb-8892cfdb9376.jpg?v=1734358774"},{"product_id":"sel-de-mer-au-sakura-uminosei-10g","title":"Pink sea salt with sakura ⋅ uminosei ⋅ 10g","description":"\u003cb\u003e⋅ Seasonal product\u003cbr\u003e⋅ Pink color\u003cbr\u003e⋅ Made with sea salt and hand-picked cherry blossoms\u003cbr\u003e⋅ For seasoning tempura or white fish\u003cbr\u003e⋅ Brings out the color of dishes\u003cbr\u003e⋅ Delicate and refined\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eA refined salt that captures the essence of spring. It combines traditional roasted salt \"Umi no Sei,\" made from 100% natural seawater from Izushima, with Yoshino cherry blossoms, hand-picked and then delicately salted and dried with plum vinegar. This unique blend reveals a delicate floral fragrance and a subtle pink hue that enhances dishes. Perfect for sprinkling on tofu, tempura, or white fish, it also works well in soups, sauces, or even on ice cream for a surprising touch. Its individual packaging preserves its freshness and vibrancy.","brand":"Uminosei","offers":[{"title":"Default Title","offer_id":49584033923397,"sku":"1011954","price":5.9,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/files\/1011954_Sel-de-mer-rose-au-sakura-_-Uminosei-_-10g-2_7bb5e105-bea1-4f69-bca7-013758490116.jpg?v=1748244389"},{"product_id":"sel-au-wasabi-de-shizuoka-kameya-shokuhin-45g","title":"Shizuoka Wasabi Salt ⋅ Kameya Shokuhin ⋅ 45g","description":"\u003cb\u003e⋅ Flavored salt with a fresh, spicy taste\u003cbr\u003e⋅ To replace table salt\u003cbr\u003e⋅ Made with wasabi and kombu from Shizuoka\u003cbr\u003e⋅ Enhances the flavor of tempura, sashimi, eggs, rice, and soups\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eA salt with a fresh, umami, and spicy flavor, made from kombu and wasabi from Shizuoka, a region renowned for its wasabi cultivation. It is ideal for enhancing the flavor of tempura batter, seasoning grilled dishes such as yakitori, or soups.","brand":"Kameya Shokuhin","offers":[{"title":"Default Title","offer_id":54429071147333,"sku":"1012389","price":5.65,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/files\/1012389_bfcd4287-8eb3-4dec-af0b-727c542921b4.jpg?v=1758191809"},{"product_id":"sel-au-wasabi-tamaruya-honten-20g","title":"Wasabi Salt ⋅ Tamaruya ⋅ 20g","description":"\u003cb\u003e⋅ Flavored salt with a fresh, spicy taste\u003cbr\u003e⋅ To replace table salt\u003cbr\u003e⋅ Made with wasabi from Shizuoka and kombu from Hidaka\u003cbr\u003e⋅ Enhances the flavor of tempura, sashimi, eggs, rice, and soups\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eA flavored salt with a fresh, spicy taste, made with wasabi from Shizuoka—a region renowned for its wasabi cultivation—and natural kombu from the Hidaka region, ground into a powder and then mixed with salt.\n\nIt is ideal for enhancing the flavor of many dishes, whether tempura, sashimi, eggs, rice, or even a simple soup.","brand":"Tamaruya","offers":[{"title":"Default Title","offer_id":54429075669317,"sku":"1012417","price":4.6,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/files\/1012417_ceba00e8-64dd-4d7a-8427-150a55c08122.jpg?v=1758191806"}],"url":"https:\/\/irasshai.co\/en\/collections\/mapanese-salt-scented.oembed","provider":"iRASSHAi","version":"1.0","type":"link"}