{"title":"Selection for food lovers","description":null,"products":[{"product_id":"praline-amandes-et-the-matcha","title":"Almond and matcha tea praline ⋅ Biomomo Hashimoto ⋅ 180g","description":"\u003cb\u003e⋅ Made with Japanese matcha\u003cbr\u003e⋅ Perfect for baking\u003cbr\u003e⋅ Fresh and caramelized notes\u003cbr\u003e⋅ Made in the Gard region, France, by a couple of Japanese pastry chefs\u003cbr\u003e⋅ Delicious on toast, in crepes, or with fruit\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eThis artisanal spread, made with matcha tea almond praline, has won numerous awards for its subtle and refined flavors.\n\nIts creamy, velvety texture offers a perfect balance between the sweetness of roasted almonds and the slight bitterness of matcha tea. Cane sugar adds a caramelized note that enhances the overall flavor.\n\nIdeal for spreading on toast, pancakes, waffles, or fresh fruit, this spread is also a top choice for enhancing pastries, ice cream, or smoothies.","brand":"Biomomo Hashimoto","offers":[{"title":"Default Title","offer_id":46783636144453,"sku":"1000313","price":12.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/products\/1000313-praline-aux-amandes-et-au-the-matcha-180g-biomomo-hashimoto-208392.jpg?v=1734014017"},{"product_id":"saishikomi-shoyu-sauce-soja-double-fermentation-premium","title":"Premium Double-Fermented Intense Soy Sauce ⋅ Kajita Shoten ⋅ 150ml","description":"\u003cb\u003e⋅ Double fermentation\u003cbr\u003e⋅ Premium soy sauce\u003cbr\u003e⋅ Made using the kioke method in cedar barrels\u003cbr\u003e⋅ Deep, intensely umami flavor\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003ePremium soy sauce produced through a natural fermentation process lasting over a year in cedar barrels.\n\nIt is distinguished by its rich, deep flavor, with notes of nuts and umami. It can be used in a wide variety of dishes, including marinating meat, poultry, or fish, adding flavor to grilled vegetables, or seasoning soups and stews.","brand":"Kajita Shoten","offers":[{"title":"Default Title","offer_id":46783640109381,"sku":"1000905","price":13.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/products\/1000905-sauce-soja-double-fermentation-premium-150ml-kajita-shoten-682478.jpg?v=1734014264"},{"product_id":"sansho-arare-crackers-poivre","title":"Sansho pepper arare rice crackers ⋅ Watanabe Seika ⋅ 65g","description":"\u003cb\u003e⋅ Crispy crackers seasoned with sansho pepper\u003cbr\u003e⋅ A tangy, lemony flavor\u003cbr\u003e⋅ Perfect as a snack or paired with cheese and spreads\u003cbr\u003e⋅ Ideal for discovering the unique aroma of sansho\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eCookies that combine the unique flavor of sansho, a Japanese spice, with a crisp and delicate texture.\n\nEach cookie is carefully prepared using high-quality ingredients. Sansho, also known as Japanese pepper, is added to the dough to provide a subtle, fragrant kick.\n\nThese cookies are perfect for lovers of unique and bold flavors. The sansho adds a spicy and slightly lemony note that stimulates the taste buds.\n\nThey can be enjoyed on their own or as an accompaniment to cheese platters, spreads, or dips. ","brand":"Watanabe Seika","offers":[{"title":"Default Title","offer_id":46783646269765,"sku":"1001319","price":5.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/products\/1001319-crackers-au-poivre-sansho-65g-watanabe-seika-407571.jpg?v=1734014616"},{"product_id":"juwari-soba-nouilles-cent-sarrasin-premium","title":"Premium 100% buckwheat soba noodles ⋅ Honda shoten ⋅ 180g","description":"\u003cb\u003e⋅ Made with buckwheat flour\u003cbr\u003e⋅ Gluten-free\u003cbr\u003e⋅ Quick-cooking\u003cbr\u003e⋅ Perfect served hot in broth\u003cbr\u003e⋅ Delicious served cold with tsuyu sauce\u003cbr\u003e⋅ Premium\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eThese soba noodles are made from 100% buckwheat flour.\n\nThe taste of these soba noodles is characterized by a more pronounced nutty flavor, a firmer texture, and a darker color than traditional soba.\n\nThey can be enjoyed hot with dashi broth or cold with tsuyu dipping sauce. For a simpler version, they can be served with a small amount of soy sauce and wasabi.","brand":"Honda shoten","offers":[{"title":"Default Title","offer_id":46783650824517,"sku":"1001480","price":9.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/products\/1001480-nouilles-100-sarrasin-premium-180g-honda-shoten-856779.jpg?v=1734014793"},{"product_id":"ryorishu-sake-cent-riz-pour-cuisine-premium","title":"Premium cooking sake ⋅ Aoto Shuzo ⋅ 17% ⋅ 500ml","description":"\u003cb\u003e⋅ For deglazing all types of dishes\u003cbr\u003e⋅ Ideal for risotto\u003cbr\u003e⋅ Subtle umami flavor\u003cbr\u003e⋅ Add to your marinades\u003cbr\u003e⋅ An essential of Japanese cuisine\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eA premium cooking sake, ryorishu, specially designed for use in traditional Japanese cuisine, adding a unique and delicate flavor to dishes. \u003cbr\u003e Its taste is mild and slightly sweet. It has a smooth, silky texture that adds a subtle touch to your dishes. \u003cbr\u003e It is perfect for traditional Japanese cuisine. It can be used to marinate meat, in a noodle sauce, or to add flavor to a wide variety of dishes. \u003cbr\u003e It is an excellent substitute for white wine when deglazing!","brand":"Aoto Shuzo","offers":[{"title":"Default Title","offer_id":46783682969925,"sku":"1002130","price":14.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/products\/1002130-sake-100-riz-pour-la-cuisine-premium-500ml-170-aoto-shuzo-984955.jpg?v=1734015507"},{"product_id":"praline-amandes-et-sesame-noir","title":"Almond and black sesame praline ⋅ Biomomo Hashimoto ⋅ 180g","description":"\u003cb\u003e⋅ Rich, caramelized flavor\u003cbr\u003e⋅ Perfect for incorporating into pastries\u003cbr\u003e⋅ Made in the Gard region of France by a couple of Japanese pastry chefs\u003cbr\u003e⋅ Delicious on toast, in crepes, or served with fruit\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eThis artisanal almond praline and black sesame spread has a smooth, creamy texture and strikes a perfect balance between the sweetness of almonds and the slightly bitter notes of black sesame.\n\nIdeal for spreading on toast, pancakes, waffles, or fresh fruit, this spread is also perfect for enhancing your pastries and ice cream, or adding a touch of indulgence to your smoothies.","brand":"Biomomo Hashimoto","offers":[{"title":"Default Title","offer_id":46789238718789,"sku":"1000314","price":12.45,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/products\/1000314-praline-aux-amandes-et-au-sesame-noir-180g-biomomo-hashimoto-685274.jpg?v=1734015855"},{"product_id":"miso-rouge-orge","title":"Premium barley red miso ⋅ Marukawa Miso ⋅ 345g","description":"\u003cb\u003e⋅ Handcrafted, produced in small batches\u003cbr\u003e⋅ Grainy flavor\u003cbr\u003e⋅ Very popular in western Japan\u003cbr\u003e⋅ JAS certified\u003cbr\u003e⋅ Gluten-free\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eThis miso is brewed using the Tennen Jôzô method, meaning no enzymes or additives are added for over a year. The result is a unique miso with a natural flavor that may vary slightly from year to year.\n\nBarley miso is very popular in western Japan, particularly in the Shikoku and Kyushu regions. Barley stimulates the appetite and gives the miso a rich umami flavor with a slight sweetness and a pleasant grainy taste. It is perfect for making soups, sauces, and marinades, or for serving with vegetables, meat, or fish. It is also an essential ingredient for noodle dishes.\n\nThis barley miso is produced locally and by hand under the JAS label, which guarantees the protection of the environment, the climate, and biodiversity. Less than 1% of Japanese barley is produced under this label due to the economic challenge barley poses for Japanese farmers: it is half as profitable as rice. Marukawa Miso has chosen to produce high-quality barley miso in small batches by purchasing the barley at a fair price directly from Japanese farmers.","brand":"Marukawa Miso","offers":[{"title":"Default Title","offer_id":46789254545733,"sku":"1000680","price":13.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/products\/1000680-miso-rouge-dorge-345g-marukawa-miso-547472.jpg?v=1734015883"},{"product_id":"honmirin-premium","title":"Premium honmirin ⋅ Kokonoe Mirin ⋅ 14.5% ⋅ 300ml","description":"\u003cb\u003e⋅ A velvety texture for a glossy glaze\u003cbr\u003e⋅ A subtle sweetness that balances saltiness and acidity\u003cbr\u003e⋅ A natural emulsifier to thicken your sauces\u003cbr\u003e⋅ Extends the shelf life of homemade marinades and sauces\u003cbr\u003e⋅ Handcrafted\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eA mirin made using a traditional method by blending glutinous rice with non-glutinous rice, then slowly fermenting them in water and alcohol for several months. This artisanal process develops a sweet and savory flavor, with a subtle floral note and a characteristic umami depth. \u003cbr\u003e\nIts texture is smooth and slightly syrupy, perfect for adding an elegant sheen to sauces and glazes. Ideal for marinades, stews, and seasonings, it balances savory flavors and softens tangy notes. Used in authentic Japanese recipes, it enhances dishes by imparting a sweet and complex flavor while preserving the freshness of the ingredients. \u003cbr\u003e Some recipe ideas: \u003cbr\u003e Chicken \u003cbr\u003e Teriyaki: A creamy sauce made with mirin, soy sauce, and sugar for a glossy, flavorful glaze. \u003cbr\u003e Simmered vegetables (Nimono): Slow-cooked with mirin, dashi, and soy sauce for deep, balanced flavors. \u003cbr\u003e Caramelized salmon: The sweetness of mirin helps create a beautiful caramelized crust on the surface. \u003cbr\u003e Sashimi sauce: Mixed with soy sauce and a little rice vinegar for a mild, umami-rich flavor that pairs perfectly with raw fish. \u003cbr\u003e Miso-glazed eggplant (Nasu Dengaku): Mirin softens the miso paste for a rich, melt-in-your-mouth glaze. \u003cbr\u003e An essential ingredient for recreating the refined flavors of Japanese cuisine at home.","brand":"Kokonoe Mirin","offers":[{"title":"Default Title","offer_id":46901129806149,"sku":"1000477","price":11.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/products\/1000477-honmirin-premium-300ml-1450-kokonoe-mirin-177942.jpg?v=1734018118"},{"product_id":"mitake-umami-nerigoma-shiro-120g","title":"White sesame paste ⋅ Mitake Shokuhin ⋅ 120g","description":"\u003cb\u003e⋅ Rich flavor and creamy texture\u003cbr\u003e⋅ Ideal for baking or in sauces\u003cbr\u003e⋅ Thickens and smooths out mixtures\u003cbr\u003e⋅ Rich in minerals\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eThis cream is made from white sesame seeds that are toasted, ground, and blended to create a creamy and flavorful texture.\n\nWhite sesame is an excellent source of calcium and magnesium, minerals essential for strong, healthy bones. This paste is therefore a source of valuable nutrients for a healthy, balanced diet.\n\nRoasted white sesame paste is very versatile in the kitchen; you can use it to make sauces, marinades, salad dressings, pastries, and much more. It can also be used as a spread on toast or fruit for a touch of exotic flavor.","brand":"Mitake Shokuhin","offers":[{"title":"Default Title","offer_id":47346573902149,"sku":"1011530","price":5.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/files\/1011530_Pate_de_sesame_blanc_6bf018d1-b15b-4a05-8f30-91aa29bb690f.jpg?v=1734019108"},{"product_id":"mitake-umami-nerigoma-kuro-120g","title":"Black sesame paste ⋅ Mitake Shokuhin ⋅ 120g","description":"\u003cb\u003e⋅ Intense flavor and creamy texture\u003cbr\u003e⋅ Ideal for baking or in sauces\u003cbr\u003e⋅ Thickens mixtures and adds depth of flavor\u003cbr\u003e⋅ Rich in minerals\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eThis cream is made from black sesame seeds that are toasted, ground, and blended to create a creamy and flavorful texture.\n\nBlack sesame is known for its many health benefits, including its high content of antioxidants, unsaturated fatty acids, and essential vitamins and minerals. This paste is therefore an excellent source of nutrients for a healthy, balanced diet.\n\nRoasted black sesame paste is very versatile in the kitchen. You can use it to make sauces, dips, marinades, salad dressings, pastries, and much more. It can also be used as a spread on toast or fruit for a touch of exotic flavor.","brand":"Mitake Shokuhin","offers":[{"title":"Default Title","offer_id":47346573967685,"sku":"1011531","price":6.1,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/files\/1011531_Pate_de_sesame_noir_0d14ad7b-e149-4989-bfa9-3bc6bf063c66.jpg?v=1734019111"},{"product_id":"nouilles-pour-ramen-etirees-a-la-main-240g","title":"Premium hand-pulled ramen noodles ⋅ Ibonoito ⋅ 240g","description":"\u003cb\u003e⋅ Quick-cooking\u003cbr\u003e⋅ Premium wheat noodles from Hyogo Prefecture\u003cbr\u003e⋅ Hand-stretched using a 600-year-old traditional technique\u003cbr\u003e⋅ Perfect for ramen or yakisoba\u003cbr\u003e⋅ 3 servings to share\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eThese noodles are made using wheat harvested in the Banshu region of Hyogo Prefecture and salt from the city of Ako. They are then hand-stretched using a traditional 600-year-old technique, resulting in a texture that is both smooth and elastic, reminiscent of al dente cooking. Although they are primarily intended to be prepared as ramen with broth, they can be adapted to any sauce: in a noodle salad, with men-tsuyu sauce, or with a Neapolitan sauce.\n\nThese noodles are exclusively manufactured and distributed by the Hyogo Tenobesomen Cooperative, which is committed to preserving traditions while respecting the environment, as evidenced by the recycled paper packaging.","brand":"Ibonoito","offers":[{"title":"Default Title","offer_id":48468034781509,"sku":"1011670","price":6.8,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/files\/1011670_Nouilles_pour_ramen_etirees_a_la_main_premium_-_Maeda_Sangyo_-_240g_bad95fc4-f6b6-4a47-ba4f-2984c5c920c3.jpg?v=1734019524"},{"product_id":"confiture-de-yuzu-kitomura-155g","title":"Yuzu jam ⋅ Kitomura ⋅ 155g","description":"\u003cb\u003e⋅ Made with yuzu from Kito\u003cbr\u003e⋅ Pesticide-free and additive-free\u003cbr\u003e⋅ Ideal for making yuzu cha\u003cbr\u003e⋅ Perfect for making pie crusts or enhancing a salad dressing\u003cbr\u003e⋅ Pairs very well with fish\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eRich and fragrant yuzu jams, made from yuzu peel grown without pesticides or chemical fertilizers in the city of Kito, as well as sugar from Hokkaido beets. Their intense flavor and smooth texture make them an ideal choice for preparing yuzu drinks. They can also be incorporated into cakes, desserts, and tarts to add a fruity touch.","brand":"Kitomura","offers":[{"title":"Default Title","offer_id":49657964331333,"sku":"1011965","price":7.6,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/files\/1011965_Confiture-de-yuzu-_-Kitomura-_-155g_6a6a66bd-a217-4a34-b2df-e551f8795626.jpg?v=1759217955"},{"product_id":"poivre-sansho-en-canette-uokuni-shoten-5g","title":"Sansho pepper ⋅ Uokuni Shoten ⋅ 5g","description":"\u003cb\u003e⋅ Fresh and spicy flavor\u003cbr\u003e⋅ Perfect for spicing up marinades and sauces\u003cbr\u003e⋅ Delicious on fish and grilled meats\u003cbr\u003e⋅ Can be used on both savory and sweet dishes\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eA sansho pepper powder with a spicy, lemony flavor. Widely used in Japanese cuisine, sansho pepper is a plant in the Rutaceae family (which includes citrus fruits). It is popular for its citrus notes and numbing freshness, making it a versatile seasoning, perfect for adding depth to a wide variety of dishes, whether raw or cooked fish, soups, grilled meats, or marinades.","brand":"Uokuni Shoten","offers":[{"title":"Default Title","offer_id":49657964364101,"sku":"1011966","price":10.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/files\/1011966-Poivresansho_UokuniShoten_5g.jpg?v=1744275855"},{"product_id":"poivre-sansho-rouge-en-canette-uokuni-shoten-5g","title":"Red sansho pepper ⋅ Uokuni Shoten ⋅ 5g","description":"\u003cb\u003e⋅ More fruity and less spicy than green sansho\u003cbr\u003e⋅ Made with ripe berries\u003cbr\u003e⋅ Perfect for spicing up marinades and sauces\u003cbr\u003e⋅ Delicious on fish and grilled meats\u003cbr\u003e⋅ Can be used on savory dishes as well as sweet ones\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eA red sansho pepper powder with a mild, fruity flavor. Highly prized in Japanese cuisine, red sansho is a plant in the Rutaceae family (which includes citrus fruits). It is distinguished by its rich aromas and delicate fragrance, making it a versatile seasoning, perfect for enhancing a wide variety of dishes, from eel and miso soup to pickles and even desserts.","brand":"Uokuni Shoten","offers":[{"title":"Default Title","offer_id":49657964429637,"sku":"1011967","price":10.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/files\/Fichier_Final_20241216_Jpeg_Web_2000x2000_1011967_Poivre-sansho-rouge-_-Uokuni-Shoten-_-0.2g_d87f44ed-4c01-47fb-a919-abfedcb517db.jpg?v=1742307313"},{"product_id":"curry-shojin-vegan-premium-hasutani-kunie-200g","title":"Premium shojin curry with mild vegetables ⋅ Hasutani Kunie ⋅ 200g","description":"\u003cb\u003e⋅ Mild vegan curry inspired by Buddhist shojin cuisine\u003cbr\u003e⋅ Made with simmered vegetables, with no additives or preservatives\u003cbr\u003e⋅ Created by Kunie Hasutani, a leading figure in shojin cuisine\u003cbr\u003e⋅ Ready to use\u003cbr\u003e⋅ Perfect with rice and noodles\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003ePremium vegan curry prepared by Kunie Hasutani following the tradition of shojin cuisine.\n\nShojin cuisine was founded by Buddhist monks and focuses on the use of vegetables. Kunie Hasutani grew up in a family of artists, and after marrying a Buddhist monk, she made it her goal to introduce this cuisine to the world. ","brand":"Hasutani Kunie","offers":[{"title":"Default Title","offer_id":49741493371205,"sku":"1012028","price":12.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/files\/1012028_Curry-shojin-aux-legumes-doux-premium-_-Hasutani-Kunie-_-200g_cf9c5441-5e0a-4d72-bdea-74fa05edc0c2.jpg?v=1737545616"},{"product_id":"coffret-shichimi-au-yuzu-premium-yawataya-isogoro-26g","title":"Premium shichimi and yuzu shichimi gift set ⋅ Yawataya Isogoro ⋅ 26g","description":"\u003cb\u003e⋅ Perfect as a gift\u003cbr\u003e⋅ Ideal for enhancing ramen, tempura, and grilled dishes\u003cbr\u003e⋅ Contains 1 can of shichimi and 1 can of yuzu shichimi\u003cbr\u003e⋅ Refillable cans\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eDiscover this assortment of artisanal spices from Yawataya Isogoro, combining two traditional blends with unique flavors: Yuzu Shichimi and Shichimi Togarashi.\n\nYuzu Shichimi, a subtle blend of chili pepper, sesame seeds, seaweed, and yuzu, adds a tangy and spicy note that’s perfect for enhancing ramen, tempura, and grilled dishes.\n\nShichimi Togarashi, with its seven balanced spices, including red chili pepper, Sichuan pepper, and ginger, is perfect for flavoring noodles, soups, vegetables, or meats.\n\nMade according to traditional recipes passed down for over 300 years, these blends reflect the excellence and artisanal expertise of Yawataya Isogoro. Ideal for lovers of authentic Japanese flavors!","brand":"Yawataya Isogoro","offers":[{"title":"Default Title","offer_id":50362142884165,"sku":"1012116","price":16.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/files\/1012116_Coffret-shichimi-au-yuzu-premium-_-Yawataya-Isogoro-_-26g_85c6d2fb-d520-468f-8176-c0fd77c0876e.jpg?v=1737545632"},{"product_id":"crackers-arare-au-poivre-sansho-yawataya-isogoro-60g","title":"Sansho pepper arare rice crackers ⋅ Yawataya Isogoro ⋅ 60g","description":"\u003cb\u003e⋅ Crispy rice crackers with Japanese sansho pepper\u003cbr\u003e⋅ A spicy, slightly lemony flavor\u003cbr\u003e⋅ Perfect for an appetizer or a tasty snack\u003cbr\u003e⋅ Resealable bag for optimal freshness\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eRice crackers with a spicy, slightly numbing flavor, accompanied by fresh, citrusy notes. Made with sansho pepper—a spice widely used in Japanese cuisine and part of the Rutaceae family (like citrus fruits)—these crackers offer a unique taste experience. Appreciated for its citrusy flavors and numbing freshness, sansho elevates these crispy snacks.\n\nPerfect as a snack or appetizer, these crackers are packaged in a resealable bag for optimal freshness.","brand":"Yawataya Isogoro","offers":[{"title":"Default Title","offer_id":50362146914629,"sku":"1012241","price":7.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/files\/Fichier_Final_20250318_Jpeg_Web_1012241_Crackers-de-riz-arare-au-poivre-sansho-_-Yawataya-Isogoro-_-60g_fd0cae07-0568-4639-a2c1-e2d2a7795455.jpg?v=1742307227"},{"product_id":"poivre-sancho-en-mini-sachet-yawataya-isogoro-2-4g","title":"Sansho pepper in a mini sachet ⋅ Yawataya Isogoro ⋅ 2.4g","description":"\u003cb\u003e⋅ Fresh and tangy flavor\u003cbr\u003e⋅ Delicious on fish\u003cbr\u003e⋅ Perfect as a substitute for lemon\u003cbr\u003e⋅ Can be used in both sweet and savory dishes\u003cbr\u003e⋅ Packaged in individual sachets to preserve the pepper’s freshness\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eA convenient small dose in an individual packet, ideal for enjoying the freshness of spicy, lemony sansho pepper powder anytime, anywhere. Widely used in Japanese cuisine, sansho pepper belongs to the Rutaceae family, just like citrus fruits. Appreciated for its citrus notes and numbing freshness, it is perfect for spicing up a wide variety of dishes: raw or cooked fish, soups, grilled meats, or marinades. A versatile seasoning, always within reach","brand":"Yawataya Isogoro","offers":[{"title":"Default Title","offer_id":50362150715717,"sku":"1012239","price":7.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/files\/Fichier_Final_20250318_Jpeg_Web_1012239_Poivre_Sansho_en_mini_sachet_Yawataya_Isogoro_2.4g_e47dc3a9-5636-4d09-8db4-a27b89b49996.jpg?v=1742307219"},{"product_id":"preparation-a-base-de-miel-de-tilleul-et-de-yuzu-de-la-rosee-185g","title":"Linden honey and yuzu preparation ⋅ De la rosée ⋅ 185g","description":"\u003cb\u003e⋅ Yuzu-infused linden honey\u003cbr\u003e⋅ Limited edition\u003cbr\u003e⋅ Fresh, citrusy flavor\u003cbr\u003e⋅ Ideal for adding flavor to desserts, yogurt, or herbal teas\u003cbr\u003e⋅ Perfect for spreading or mixing\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eThis honey is produced in a limited edition. Its slightly minty taste is refreshing and highlights the citrus notes. It can be used on desserts or in yogurt.","brand":"De la rosée","offers":[{"title":"Default Title","offer_id":53841127014725,"sku":"1012301","price":13.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/files\/1011590-miel-de-tilleul-et-yuzu-francais-250g-de-la-rosee-433445_af3dce81-cfae-4c0e-b173-f458d5310cc1.png?v=1736784985"},{"product_id":"preparation-a-base-de-miel-de-romarin-et-de-matcha-de-la-rosee-185g","title":"Rosemary honey and matcha preparation ⋅ De la rosée ⋅ 185g","description":"\u003cb\u003e⋅ Artisanal honey with rosemary and matcha\u003cbr\u003e⋅ Delicious with granola, dark chocolate, or on toast\u003cbr\u003e⋅ Melt-in-your-mouth texture\u003cbr\u003e⋅ Also perfect in hot drinks\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eA honey with herbal notes. The matcha and rosemary balance each other perfectly. Delicious with granola and dark chocolate.","brand":"De la rosée","offers":[{"title":"Default Title","offer_id":53841127047493,"sku":"1012302","price":11.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/files\/1012302_Preparation-a-base-de-miel-de-romarin-et-de-matcha-_-De-la-rosee-_-185g.jpg?v=1759160376"},{"product_id":"confiture-de-poire-nashi-muramatsu-260g","title":"Nashi pear jam ⋅ Muramatsu ⋅ 260g","description":"\u003cb\u003e⋅ Made with Nashi pears from small local growers\u003cbr\u003e⋅ The Nashi pears are processed to use as little sugar as possible\u003cbr\u003e⋅ Nashi pears have a fresher taste than our pears, with hints of tartness\u003cbr\u003e⋅ Delicious on bread, as a pie filling, or incorporated into desserts...\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eA jam made from Nashi pears grown in Hiroshima, renowned for the quality of its fruit. The pears are purchased directly from local growers and then processed using as little sugar as possible to preserve the fruit’s full flavor and authenticity. \u003cbr\u003e The natural sweetness and fresh taste of the Nashi pear make this jam an ideal choice on bread, but also in pastries or diluted in tea to add a fruity touch","brand":"Muramatsu","offers":[{"title":"Default Title","offer_id":54011076051269,"sku":"1012334","price":9.2,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/files\/1012334_Confiture-de-poire-nashi-_-Muramatsu-_-260g_94a8587e-48ac-44f7-8875-d93a8283fcaa.jpg?v=1753359762"},{"product_id":"ail-noir-momiki-40g","title":"Black garlic ⋅ Momiki ⋅ 40g","description":"\u003cb\u003e⋅ Sweet, fruity flavor\u003cbr\u003e⋅ Handcrafted harvest and production\u003cbr\u003e⋅ High antioxidant content\u003cbr\u003e⋅ Use as a substitute for chutney, or to add a touch of sweetness to your dishes\u003cbr\u003e⋅ Pairs perfectly with creamy cheeses\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eBlack garlic cloves with a mild flavor—both sweet and fruity—and a tender texture. They are produced by aging garlic cloves of the Katekishu variety, grown in southern Japan. Each clove is hand-selected by experts to ensure optimal quality. \u003cbr\u003e The garlic cloves are fermented for 2 weeks without additives to remove their strong, pungent flavor while retaining their nutritional benefits, particularly their high antioxidant and amino acid content. \u003cbr\u003e Highly versatile, black garlic is ideal for adding a touch of sweetness to your dishes. Whether used as a seasoning in sauces, soups, and stews, or paired with grilled meats or as an appetizer.","brand":"Momiki","offers":[{"title":"Default Title","offer_id":54055922008389,"sku":"1012351","price":5.3,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/files\/1012351_Ail-noir-_-Momiki-_-40g_7263ab16-e399-4e47-bb65-d931b5cb0b61.jpg?v=1752583348"},{"product_id":"bouillon-ramen-vegan-premium-sakuta-180ml","title":"Premium Vegan Ramen Broth ⋅ Sakuta ⋅ 180ml","description":"\u003cb\u003e⋅ Designed for making ramen\u003cbr\u003e⋅ Vegan\u003cbr\u003e⋅ 7x concentrated\u003cbr\u003e⋅ Perfect for seasoning your dishes\u003cbr\u003e⋅ Rich, spicy, and umami flavor\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eA premium vegan ramen broth, 7x concentrated, with a rich and savory flavor, made from tamari soy sauce, Aomori garlic, Awaji onions, and spices. \u003cbr\u003e Easy to use and highly versatile, you can dilute it to your liking to create ramen soups, season curries, or nabe broths. It can also serve as a base for your sauces. Its unique blend of vegetables, dried shiitake mushrooms, and Rishiri kombu dashi offers a depth of flavor perfect for all your culinary creations.","brand":"Sakuta","offers":[{"title":"Default Title","offer_id":54221373768005,"sku":"1012367","price":7.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/files\/1012367_Bouillon-ramen-vegan-premium-_-Sakuta-_-180ml_2a49f050-a5a1-448e-884f-6667f79cdf87.jpg?v=1752583333"},{"product_id":"bouillon-pour-udon-vegan-premium-sakuta-180ml","title":"Premium Vegan Udon Broth ⋅ Sakuta ⋅ 180ml","description":"\u003cb\u003e⋅ Gluten-free\u003cbr\u003e⋅ 7x concentrated\u003cbr\u003e⋅ For making tsuyu sauce, nabe, or dashi\u003cbr\u003e⋅ Rich, salty, and deeply umami flavor\u003cbr\u003e⋅ Perfect for seasoning your dishes\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eA gluten-free broth, concentrated 7 times, with a well-rounded and deeply umami flavor, made from tamari soy sauce, Rishiri kombu seaweed broth, and shiitake mushrooms. \u003cbr\u003e Easy to use and versatile, you can adjust the dilution of this broth to suit your needs, taste, and recipes. It’s ideal as a base for soups, nabe, and oden, or as a dipping sauce for tempura and noodles.","brand":"Sakuta","offers":[{"title":"Default Title","offer_id":54221373833541,"sku":"1012368","price":6.4,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/files\/1012368_Bouillon-pour-udon-vegan-premium-_-Sakuta-_-180ml_1ee12955-cb53-4902-af7d-798973e09dc1.jpg?v=1752583333"},{"product_id":"pate-de-wasabi-de-shizuoka-premium-kameya-shokuhin-42g","title":"Premium Shizuoka Wasabi Paste ⋅ Kameya Shokuhin ⋅ 42g","description":"\u003cb\u003e⋅ Made with wasabi from Shizuoka\u003cbr\u003e⋅ Fresh and spicy flavor\u003cbr\u003e⋅ Perfect for grilled meats, sushi, and sashimi\u003cbr\u003e⋅ Ideal for sauces and dressings\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eA high-quality wasabi paste with a fresh and spicy flavor, made with wasabi from Shizuoka, a region renowned for its wasabi cultivation. Its texture and flavor resemble that of freshly grated wasabi, making it a perfect seasoning for grilled meats, as well as sushi and sashimi. It can also be used to add a spicy kick to sauces and salad dressings.","brand":"Kameya Shokuhin","offers":[{"title":"Default Title","offer_id":54429071278405,"sku":"1012390","price":5.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/files\/1012390_bb0fd3c4-bf4b-4b83-a425-678bd3c9ca79.jpg?v=1758191869"},{"product_id":"preparation-a-base-de-miel-de-romarin-et-de-sesame-noir-de-la-rosee-185g-de-la-rosee","title":"Rosemary Honey and Black Sesame Preparation ⋅ De la rosée ⋅ 185g","description":"\u003cb\u003e⋅ A creamy texture and a rich, slightly smoky flavor\u003cbr\u003e⋅ Perfect on bread or in granola\u003cbr\u003e⋅ Pairs wonderfully with berries, fresh cheese, and salad dressings\u003cbr\u003e⋅ Made with honey from Valencia and Japanese black sesame\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eMade with rosemary honey harvested in the Spanish province of Valencia and Japanese black sesame.\n\nA rich and contrasting combination, where the sweet and creamy rosemary honey balances the depth of the toasted black sesame. A long-lasting, slightly smoky flavor.\n\nSpread on a slice of bread, mix into granola, or pair with berries or fresh cheese. Also perfect in a sweet-and-salty sauce or vinaigrette. An unexpected condiment, both rustic and refined. ","brand":"De la rosée","offers":[{"title":"Default Title","offer_id":54826237133125,"sku":"1012607","price":13.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/files\/1012607_Preparation-a-base-de-miel-de-romarin-et-de-sesame-noir-_-De-la-rosee-_-185g.png?v=1751547129"},{"product_id":"shio-koji-a-lail-noir-kaori-no-kuroninniku-100g","title":"Black garlic shio koji ⋅ Kaori no kuroninniku ⋅ 100g","description":"\u003cb\u003e• Seasoning combining shio koji and Kagoshima black garlic\u003cbr\u003e• Black garlic produced through slow, low-temperature aging: tender texture, mild and sweet flavor.\u003cbr\u003e• Rich in antioxidants\u003cbr\u003e• Adds rounded, sweet notes to dishes.\u003cbr\u003e• Ideal in salad dressings with olive or sesame oil.\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eA versatile seasoning combining the aromatic richness of shio koji with the umami sweetness of Kagoshima black garlic. Produced through slow, heat-based maturation, black garlic loses its pungent taste to offer a tender, sweet flesh, rich in antioxidants and essential amino acids. Reduced to a paste and mixed with shio koji, it adds rounded, sweet notes to dishes and can also be used as an alternative to salt.\n\nSimply marinate meat for 30 minutes with this black garlic shio koji to achieve a tender, juicy texture. When mixed with olive oil or sesame oil, it makes a great vinaigrette. It can also be mixed with cream cheese or miso to create a spread for toast or a dip for vegetables.","brand":"Kaori no kuroninniku","offers":[{"title":"Default Title","offer_id":55051583586629,"sku":"1012631","price":8.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/files\/1012631_Shio_koji_a_l_ail_noir_Kaori_no_kuroninniku_100g_fd5d812d-e6df-4011-8339-141b83be52c7.webp?v=1763629943"},{"product_id":"ail-noir-kaori-no-kuroninniku-100g","title":"Black garlic ⋅ Kaori no kuroninniku ⋅ 100g","description":"\u003cb\u003e• A natural, mild, and tangy product\u003cbr\u003e • Preserves nutrients, color, and fresh flavor\u003cbr\u003e • Ideal for cocktails, smoothies, or pastry coulis.\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eBlack garlic cloves grown entirely in Kagoshima, which undergo a slow heat-curing process, naturally transforming the white garlic flesh into black flesh with a mild, sweet, and umami flavor. Its tender, sweet flesh can be enjoyed immediately after peeling. It also works well in a variety of recipes, from salads to sauces and dressings, not to mention stews and beverages.\n\nIts high concentration of antioxidants and essential amino acids, along with its mild flavor that is easy on the stomach, make it a particularly healthy food for the body, contributing to cellular health.","brand":"Kaori no kuroninniku","offers":[{"title":"Default Title","offer_id":55051583979845,"sku":"1012647","price":12.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/files\/1012647_Ail_noir___Kaori_no_kuroninniku___100g_287f994e-109f-4755-9ab3-b879e5ed74b4.webp?v=1763629963"},{"product_id":"preparation-a-base-de-miel-de-chataignier-et-dail-noir-de-la-rosee-185g","title":"Preparation made with chestnut honey and black garlic ⋅ De la rosée ⋅ 185g","description":"\u003cb\u003e⋅ Made with chestnut honey harvested in the Périgord\u003cbr\u003e⋅ Mild, umami flavor with woody and malty notes\u003cbr\u003e⋅ Use as a condiment with meats (chicken skewers, duck breast, etc.)\u003cbr\u003e⋅ With roasted vegetables, sautéed mushrooms\u003cbr\u003e⋅ Perfect with triple-\u003cbr\u003e⋅ cream\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eA preparation made with chestnut honey harvested in the Périgord and black garlic, produced by the very slow caramelization of white garlic cloves following a long drying process in a low-temperature oven, in a humid environment (Maillard reaction), giving it a sweet, umami flavor reminiscent of licorice and prunes. Paired with the malty and woody notes of chestnut honey, this preparation can be used like a chutney or onion compote on grilled meats or vegetables. It is also ideal as an accompaniment to creamy cheeses such as Brillat-Savarin, Saint-Siméon, or any other triple-cream cheese.","brand":"De la rosée","offers":[{"title":"Default Title","offer_id":55321836552517,"sku":"1012667","price":13.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/files\/1012667_Preparation_a_base_de_miel_de_chataignier_et_d_ail_noir_De_la_rosee_185g_f33a9815-3b26-4e4f-8556-216f926aaeaf.jpg?v=1758191826"},{"product_id":"poivre-sansho-en-poudre-yawataya-isogoro-12g","title":"Ground sansho pepper ⋅ Yawataya Isogoro ⋅ 12g","description":"\u003cb\u003e• Subtly enhances the flavor of fish, grilled meats, and soups\u003cbr\u003e• Fresh citrus notes \u003cbr\u003e• Fine, ready-to-use powder\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eA sansho pepper powder made from selected peppercorns, primarily sourced from local Japanese producers. It is distinguished by its fresh, lemony aroma and its mild heat that stimulates the palate.\n\nWidely used in Japanese cuisine, sansho belongs to the Rutaceae family, like citrus fruits, and brings a unique, numbing freshness to dishes. Versatile, this spice enhances raw or cooked fish, soups, grilled dishes, and marinades, enriching each preparation with a subtle aromatic depth.\n\nConvenient and ready to use, it allows you to add the characteristic flavor of sansho pepper—both spicy and lemony—to your daily cooking at any time.","brand":"Yawataya Isogoro","offers":[{"title":"Default Title","offer_id":55835970109765,"sku":"1012689","price":20.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0605\/9720\/7189\/files\/1012689_Poivre_sansho_en_poudre___Yawataya_Isogoro___12g.webp?v=1781258193"},{"product_id":"confiture-fraise-yuzu-la-chambre-200g","title":"Strawberry yuzu jam ⋅ La chambre ⋅ 200g","description":"\u003cb\u003e• A refined blend of strawberry and yuzu\u003cbr\u003e• Made with seasonal fruit \u003cbr\u003e• Smooth and homogeneous, with no chunks.\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eA strawberry and yuzu fruit jam with a fresh, fruity taste, made with seasonal fruits carefully selected to ensure an authentic and natural flavor. Small whole strawberries are delicately coated in intensely fragrant and tangy yuzu juice, creating a subtle blend of fruity sweetness and tangy freshness. Every spoonful offers a unique taste experience, perfect for adding a touch of zest to your breakfasts, toast, yogurt, desserts, or snacks.\n\nThe dominant fresh and fruity note is complemented by a chunky texture that lets you fully savor each piece of fruit. With 60% fruit, this spread is a concentrated blend of nature and indulgence, combining rich aromas with sensory pleasure.\n\nMade in France using artisanal techniques, this spread honors local traditions while incorporating modern methods to best preserve the aromas and quality of the ingredients. The fruit comes from local producers, guaranteeing freshness, authenticity, and incomparable flavor.\n\nPerfect for jam lovers and those looking to explore new flavors, it can be enjoyed on toast, in homemade desserts, or as a fruity touch in your recipes. 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