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Rice vinegar blend ⋅ Yokoi Vinegar Brewing ⋅ 500ml

きんしょう米の酢

Vendor : Yokoi Vinegar Brewing

Regular price 8.35 €
Prix promotionnel 8.35 € Regular price
Price per unit 16.70 € per l
out of stock
Taxes included. Shipping costs calculated at checkout.
Made from a blend of rice and fermented, aged sake marc, it's often used in sushi, sauces and marinades to provide a subtle, balanced flavor and a slight acidity. Its texture is smooth and silky. It can also be used to add a subtle touch of flavor to dishes such as stir-fried vegetables or rice.

SKU:1001017

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*from €50 at a relay point in France from €85 home delivery in France from €90 home delivery in Europe

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Our tips

To prepare your own sushi vinegar, mix together 4 CS of this vinegar, 2 CS of sugar and 1/2 CC of salt. Add to cooled rice in a large bowl and mix. It's ready to use!

Rice (Japan), sake pomace, alcohol

Store away from light, in a dry, temperate place. Store in a cool place after opening.

for 15ml (1 CS) Energy: 2.5kcal Protein: 0.02g Fat: 0g Carbohydrates: 0.8g Salt: 0g

To prepare your own sushi vinegar, mix together 4 CS of this vinegar, 2 CS of sugar and 1/2 CC of salt. Add to cooled rice in a large bowl and mix. It's ready to use!

Based in Tokyo and founded in 1937, Yokoi Vinegar Brewing continues the tradition of Japanese vinegar with an unwavering commitment to quality. Specializing in red vinegar, solid-fermented black vinegar and innovative condiments, it has been supplying the capital's finest restaurants and sushi-ya for decades.

Customer Reviews

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M
MICHELIN Dominique
Practice

Very good blend, handy to have only one bottle to season different dishes.