Saké de cuisine premium ⋅ Aoto Shuzo ⋅ 17% ⋅ 500ml
蔵元料理の要
Vendor : Aoto Shuzo
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A premium cooking sake specially designed for use in traditional Japanese cuisine, adding a unique, delicate flavor to dishes. Its taste is mild and slightly sweet.
It has a smooth, silky texture, adding a subtle touch to your dishes. It's perfect for traditional Japanese cooking. It can be used to marinate meat, in a noodle sauce, or to add flavor to a wide variety of dishes. It's a perfect replacement for white wine in deglazing!
SKU:1002130
Delivery in France
Delivered to relay points in France for purchases of €50 or more, and to your home address for purchases of €85 or more.
Delivery in Europe
Our tips
Add 1 CS of this sake when cooking rice to obtain moist, flavorful rice.
Ideal for stewed or steamed dishes.
Rice (Shimane, Japan), rice ferment (Shimane, Japan)
Store away from light, in a dry, temperate place. Store in a cool place after opening.
per 100g Energy: 115kcal Protein: 1.2g Fat: 0.1g Carbohydrates: 3.9g Salt: 0.01g
Founded in 1895 in Yasugi, Shimane Prefecture, Aoto Shuzō perpetuates traditional know-how handed down through several generations. Driven by the conviction that "sake shapes man, and man shapes sake", the company takes meticulous care of each stage of production, with the same attention as a parent raising a child. Once a producer of several cuvées, after the war it refocused on its emblematic "Horoyoi", a gentle, comforting sake, true to the idea that light intoxication is the secret of a balanced life.
