
Rice (Japan), fermented rice
Store away from light, in a dry, temperate place. Store in a cool place after opening.
per 100g Energy: 94kcal Protein: 0.4g Fat: 0.1g Carbohydrates: 4.5g Salt: 0.01g
Hinode is a King Jozō Vendor , founded in 1900 in Handa, Aichi Prefecture, the historic heart of Japanese fermentation. Driven by a philosophy of excellence and authenticity, it specializes in the production of mirin and fermented condiments, essential to Japanese cuisine. For over a century, the company has been perpetuating traditional know-how while innovating to meet modern culinary needs.