Vermicelli konjac shirataki ⋅ Uenoya ⋅ 160g

Name: Vermicelles de konjac shirataki ⋅ Uenoya ⋅ 160g
Price: 3.5 EUR
Rating: 5.0 (2 reviews)

こんにゃく香肌麺

Vendor : Uenoya

Product variants

3.50 €

21.88 € kg

out of stock

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Quantity

These konjac noodles are made by kneading konjac (a root vegetable) with brown rice flour from Mie prefecture. The noodles are thin like somen noodles, with a firm texture and pleasant taste. They can be used in a wide variety of dishes, from soups to salads and pasta dishes. You can use them to replace traditional noodles in pasta dishes, for a healthier, gluten-free meal.

SKU:1001210

Delivery in France

Delivered to relay points in France for purchases of €50 or more, and to your home address for purchases of €80 or more.

Delivery in Europe

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Our tips

Before use, rinse vermicelli well with water. To eat cold: Drain and serve in a bowl with seasoning and the accompaniments of your choice. To serve hot: Plunge into boiling water for 1-2 minutes. Serve in a bowl with the broth of your choice and your favorite accompaniments.