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Izumo soba noodles ⋅ Tanaka Bussan ⋅ 200g

包丁切り出雲そば

Vendor : Tanaka Bussan

Regular price 4.90 €
Prix promotionnel 4.90 € Regular price
Price per unit 24.50 € per kg
out of stock
Taxes included. Shipping costs calculated at checkout.
Light, fine noodles made with buckwheat flour from the Izumo region. The noodles have a delicate texture and a slightly sweet flavor, which blends perfectly with the soy sauce. They can be served cold with a soy sauce broth and topped with various ingredients such as tempura, seaweed or fish.

SKU:1001374

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*from €50 at a relay point in France from €85 home delivery in France from €90 home delivery in Europe

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Our tips

The "sobayu" cooking water is highly nutritious (fiber, potassium, antioxidant, vitamin B, etc.), so you can drink it or pour it over leftover noodles at the end of the meal with a little shichimi spice.
Rinsing them under cold water stops the cooking process and makes your pasta melt. It also gets rid of the starch, leaving your pasta smooth and non-sticky.

Japanese wheat flour, buckwheat flour, salt/processed starch.
Allergens : Wheat

Keep away from light, in a dry, temperate place.

per 100g Energy: 354.4kcal Protein: 13.2g Fat: 1.6g Carbohydrates: 71.8g Salt: 1.0g

For 1 person: place 100g soba in 1L boiling water. Cook for 7min, stirring gently. Drain and rinse in cold water. Enjoy cold, "zaru"-style, with tsuyu sauce, or hot in a broth, with the accompaniments of your choice (tempura, chives, white daikon radish, grilled poultry, wasabi, sliced nori seaweed, etc.). Adapt the cooking time and firmness of the noodles to your taste. Beware of overflowing during cooking.

Customer Reviews

Based on 2 reviews
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P
Pascale Bernet
PERFECT

I really enjoyed these noodles, which I prepared with stir-fried vegetables.

C
C.B.

Delicious!