Intense tamari soy sauce gluten-free ⋅ Nakasada Shoten ⋅ 200ml

Name: Sauce soja tamari intense sans gluten ⋅ Nakasada Shoten ⋅ 200ml
Price: 9.8 EUR
Rating: 5.0 (2 reviews)

丸大豆たまり濃搾り

Vendor : Nakasada Shoten

Product variants

9.80 €

49.00 € l

out of stock

Taxes included. Shipping costs calculated at checkout.

Quantity

This intensely flavored sauce is made from soybeans, water, wheat, salt and yuzu juice. It is brewed and fermented using a traditional method, giving it a rich, complex umami flavor and a touch of fresh, fruity acidity.

SKU:1000923

Delivery in France

Delivered to relay points in France for purchases of €50 or more, and to your home address for purchases of €85 or more.

Delivery in Europe

From €90: see shipping details for EU countries.

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Our tips

Add a few drops of this tamari sauce to teriyaki sauce when cooking to add umami.

Soya (Japan), salt
Allergens : Soya

Store in a cool, dry place, away from light. After opening, store in a cool place.

for 15ml Energy: 17kcal Protein: 2.5g Fat: 0g Carbohydrates: 1.7g Salt: 2.4g

Nakasada Shoten is a historic Japanese company founded in 1879, located in Taketoyo, Aichi Prefecture. Specializing in the production of miso, koji and tamari shoyu, it is renowned for the exceptional quality of its fermented products, made from the region's pure water and temperate climate. The company has been perpetuating an ancestral culinary tradition while offering miso-making training courses since 2004.