Collection: Hikawa

Founded in Tokyo in October 1959, Hikawa specializes in the manufacture and sale of konjac, shirataki, tokoroten, chikuwa-bu and other related products. Since its creation, it has preserved traditional production methods, guaranteeing a firm texture and excellent absorption of flavors.

Located in the Kamata district, the company continues its commitment to superior quality products, based on rigorously selected ingredients. It also exports its products internationally, and has been recognized as one of "Ota's exceptional products".

3 products

  • vegetable konjac dumplings ⋅ Hikawa ⋅ 250g

    ⋅ Konjac dumplings with vegetables⋅ Firm, elastic texture⋅ Low-calorie, low-carb⋅ Can be incorporated into a bowl of rice, soup,...

    Regular price 2.95 €
    Prix promotionnel 2.95 € Regular price
    Price per unit 11.80 € per kg
  • Vermicelli of white konjac shirataki ⋅ Hikawa ⋅ 200g

    ⋅ Made with konjac flour⋅ Gluten-free⋅ Quick and easy to prepare⋅ Delicious in soups, salads, woks and stir-fries⋅ Low in calories and rich in...

    Regular price 1.45 €
    Prix promotionnel 1.45 € Regular price 2.90 €
    Price per unit 7.25 € per kg
  • Hand-rolled white shirataki konjac vermicelli ⋅ Hikawa ⋅ 200g

    ⋅ Made with the finest konjac flour from Gunma prefecture⋅ Hand-rolled for a firm, authentic texture⋅ Gluten-free and...

    Regular price 1.90 €
    Prix promotionnel 1.90 € Regular price 3.80 €
    Price per unit 9.50 € per kg