Hokka

Hokka, founded in 1918 in Ishikawa, is a pioneer in the production of cookies and other sweets. For more than 100 years, it has distinguished itself by its meticulous manufacturing, making the most of the region's exceptional natural resources, between the majestic Hakusan mountains and the Sea of Japan. Hokka has become the leading cookie manufacturer in the Hokuriku region, while preserving traditions such as the production of Kanpan, a popular survival bread. Proud of its heritage, the company continues to offer authentic, balanced, high-quality products, while perpetuating the culture of Japanese confectionery.

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