Book Tokyo, Les recettes ⋅ Marabout

This book takes you on an immersive stroll through Tokyo, with recipes and a photo report. Contents include gyoza bars, ramen spots, green tea and sesame pastries... bentos to take away under cherry trees... and, above all, what we cook and eat at home in Japan! Plus: sushi, gyoza and bentos lessons. A travel recipe booklet. 100 photo recipes.Maori Murota was born and raised in Tokyo. After moving to New York at the age of 17, she stopped off in Indonesia before settling in Paris in 2003. A former fashion designer, she left the world of fashion in 2009 for the kitchen. Completely self-taught, she became Düo and Bento chef at La Conserverie. Event caterer, home chef, she also gives original cooking classes inspired by real Japanese home cooking. She has also written: Cuisine japonaise maison.

Founded in 1949, Marabout is one of France's oldest and best-known book publishers. Based in Paris, it is particularly renowned for its wide range of practical and self-help books, as well as its cookery, hobby and health publications. Marabout has also made a name for itself in the children's literature sector, publishing highly successful novels and albums. Through a selection of accessible works, it is committed to making culture varied and enriching for all readers.