Collection: Breakfast Foods
Founded in 1950 in the city of Iida, Nagano Prefecture, Asahi Matsumoto Shokuhin draws on local natural resources and the region’s climate to produce food products made from dehydrated tofu. The company takes special care to ensure its products are free of additives and low in salt, in order to offer healthy products that honor the values and richness of traditional Japanese cuisine.
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Dehydrated tofu blocks ⋅ Asahimatsu Shokuhin ⋅ 49.5g
⋅ Long-shelf-life tofu⋅ Versatile in the kitchen: soups, stews, and oden recipes⋅ Ready to use—no rehydration requiredThis next-generation freeze-dried tofu, made from soybeans rich in oleic...
Regular price 2.50 €Promotional price 2.50 € Regular priceUnit price 50.51 € / by kgPowdered okara soy pulp ⋅ Asahimatsu Shokuhin ⋅ 120g
⋅ Dome-shaped like a plum blossom⋅ Not microwave-safe.⋅ Not dishwasher-safe.A dried soy pulp powder, rich in fiber, perfect for a balanced diet. Made from dried and...
Regular price 3.50 €Promotional price 3.50 € Regular priceUnit price 29.17 € / by kg
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Dedicated area
Japanese cuisine at 40 rue du Louvre, Paris 1
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