Collection: Editions du Chêne
Founded in 1941, Les Éditions du Chêne publishes stunning illustrated books on art, photography, gastronomy, and the art of living. Its catalog combines high editorial standards, aesthetic appeal, and eclecticism, making the publisher a leading name in exceptional books.
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Book The Noma Guide to Fermentation ⋅ Editions du Chêne
At René Redzepi, in Copenhagen, in his restaurant, Noma (named the best restaurant in the world several times) each recipe has a part of fermented ingredients....
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