Les éditions de l'Épure

Les Éditions de l'Épure is an independent publishing house specializing in books on the culinary arts and architecture. Its eclectic catalog ranges from traditional recipes to in-depth analyses of chefs and kitchens. In addition to its dedicated collections, such as "Ten Ways to Prepare", it offers reflections on the culinary arts through high-quality works. L'Épure seeks to promote the know-how and richness of French and international gastronomic culture.

2 products

  • Ten ways to prepare seaweed - Les éditions de l'épure - iRASSHAi
    Ten ways to prepare seaweed - Les éditions de l'épure - iRASSHAi

    Book les algues, dix façons de les préparer ⋅ Les éditions de l'épure

    Discover 10 ways to prepare seaweed according to Nathaly Ianiello, innovative recipes that showcase the nutritional richness of these marine treasures. Reveal all...

    10.00 €
    10.00 €
  • Ten ways to prepare soy sauce - Les éditions de l'épure - iRASSHAi
    Ten ways to prepare soy sauce - Les éditions de l'épure - iRASSHAi

    Book la sauce de soja, dix façons de la préparer ⋅ Les éditions de l'épure

    Discover 10 recipes featuring soy sauce, an essential ingredient in Japanese cuisine! "If the Japanese are the biggest consumers of...

    10.00 €
    10.00 €