Collection: Balanced soy sauces

Between sweetness and saltiness, balanced soy sauce embodies the perfect harmony. These sauces, often the result of a refined blend, can be adapted to a multitude of preparations: sashimi, vinaigrettes or light soups. Inspired by classic Koikuchi but slightly softened, they reveal the full aromatic richness of soy without overpowering other flavors. A must-have for sublimating Japanese cuisine on a daily basis.