Dehydrated shiitaké heads - Sugimoto Shoten - 70g

These mushrooms are carefully selected, harvested by hand, then dried to keep their Umami flavor.

Their taste is of a pronounced umami, with a wooded flavor, slightly smoked and notes of nuts.

Place the mushrooms in lukewarm water for about 20 minutes to rehydrate them, then drain them and use them in your dishes. Ideal in soups, jumped, stews or as ingredient in sauces.