Katakuriko Potato Starch ⋅ Minami Tokachi ⋅ 25 kg
Kamei
Vendor Minami Tokachi
Regular price
150.00 €
Prix promotionnel
150.00 €
Regular price
Price per unit
6.00 €
per
kg
out of stock
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Made from high-quality potatoes grown in the Tokachi region of Hokkaido, this potato starch is a versatile ingredient used in both baking and cooking. Also known as katakuriko, it serves as a thickener for sauces, a coating for fried foods, or a flour substitute for mochi.
This pure, allergen-free starch guarantees a light texture and effective thickening power. Ideal for professional use, it has a shelf life of up to two years under optimal conditions.
This pure, allergen-free starch guarantees a light texture and effective thickening power. Ideal for professional use, it has a shelf life of up to two years under optimal conditions.
SKU:2000206
Free delivery
Means of payment*from €50 at a relay point in France from €85 home delivery in France from €90 home delivery in Europe
