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Katakuriko Potato Starch ⋅ Minami Tokachi ⋅ 25 kg

Marque : Minami Tokachi

Usual price 150.00 €
Promotional price 150.00 € Usual price
Unit price 6.00 €  by  kg
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Made from high-quality potatoes grown in the Tokachi region of Hokkaido, this potato starch is a versatile ingredient used in both baking and cooking. Also known as katakuriko, it serves as a thickener for sauces, a coating for fried foods, or a flour substitute for mochi.
This pure, allergen-free starch guarantees a light texture and effective thickening power. Ideal for professional use, it has a shelf life of up to two years under optimal conditions.

Sku:2000206

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*from €50 to a pickup point in France from €85 for home delivery in France from €90 for home delivery in Europe

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Plus de détails sur ce produit

Store away from light, heat, and moisture.

Potato starch (Hokkaido, Japan)

Per 100 g:
Energy: 338 kcal/1414 kJ
Protein: 0.1 g
Fat: 0.1 g
of which saturated fatty acids: g
Carbohydrates: 81.6 g
of which sugars: g
Salt: 0 g

40cm x 65cm x 20cm