Whisky Hakushu distiller's reserve ⋅ 43% ⋅ 700ml

⋅ Single malt
⋅ Fruity notes of peach, grapefruit, toasted cereals and cloves
⋅ Perfect in highball, smoky mint or mountain mist
⋅ Produced in the Hakushu mountains in Yamanashi prefecture

This whisky, representative of Japanese craftsmanship, is produced in the famous Hakushu distillery, nestled in the heart of the mountains and surrounded by lush nature. This single malt stands out for its unique character, forged by a lightly peated barley grain. It offers a rich, fresh aromatic palette, with fruity notes of peach and grapefruit combining with the sweetness of toasted cereals and the subtle warmth of cloves. On the palate, elegant flavors of smoke, fresh grass, mint and pepper bring harmonious complexity, prolonged by a delicate, balanced finish. Enjoy neat or on the rocks. Here are a few ideas for cocktails: Hakushu highball, Smoky mint and Mountain mist, which evokes the freshness of the Japanese mountains.


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