Whisky Hakushu 12 ans ⋅ 43% ⋅ 700ml

⋅ Single malt
⋅ Produced in the mountains of Hakushu in Yamanashi prefecture
⋅ Herbaceous, strawberry and carambola notes
⋅ Drink neat or in cocktails

A renowned Japanese whisky distilled in the forested mountains of the Chubu region, this single malt embodies the purity and freshness of its surroundings. Its unique aromas evoke a walk in the heart of the forest: herbaceous notes of freshly cut grass intertwine delicately with nuances of hazelnut, ripe strawberry and star fruit. On the palate, you'll discover subtle flavors of dates and dried plums, supported by deep touches of toasty oak and a light but persistent smoke. Savor it neat to appreciate its complexity, or add a few ice cubes to reveal its refreshing facets.


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