Located in Kumamoto, Itsuki Foods was founded in 1878 and specializes in the manufacture of Japanese noodles. Renowned for its quality and tradition, the company offers a wide range of products, including dry, instant and fresh noodles. Its philosophy is based on a commitment to quality and innovation, while respecting the heritage of authentic Japanese flavors. The company places particular emphasis on customer satisfaction and the development of new products adapted to consumer trends.
For 1 person: in a frying pan, sauté the vegetables of your choice in a little oil. Add 1 portion of yakisoba (200g) and cook until they fall apart. Add the sauce, stir and you're ready to go!
Store away from light, heat and moisture.
Noodles: wheat flour, rapeseed oil, wheat protein, salt, thickeners (E415, E412), flavour enhancer E270.
Sauce : worcestershire sauce (sugar, vinegar, salt, soy protein hydrolysate, caramel color, fruits and vegetables, spices, flavor enhancer E621), sugar, flavor enhancer E621, salt, protein hydrolysate (soy, corn, wheat), spices, garlic powder, yeast extract, thickener E1422, flavor enhancer E635, color (caramel E150 (may contain traces of sulfites)), acidity regulator E262, spice extract.
for 1 portion (170g) :
Energy: 250kcal
Protein: 9g
Fat: 0g
Carbohydrates: 47g
Salt: 0.001g