Collection: Ninben
Founded in 1699 in Nihonbashi, Tokyo, Ninben is a leading player in the katsuobushi (dried bonito) industry. For over 300 years, it has preserved its artisanal expertise while innovating to meet modern expectations. Its philosophy is based on the rigorous selection of raw materials and adherence to traditional "hon-karebushi" production techniques, ensuring the highest quality of its products.
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Concentrated liquid bonito dashi stock ⋅ Ninben ⋅ 500ml
⋅ Liquid dashi⋅ The foundation of many Japanese dishes⋅ A blend of bonito broth and soy sauce⋅ Use in soups, sauces, or marinades⋅ Dilute with 7...
Regular price 7.70 €Promotional price 7.70 € Regular priceUnit price 15.40 € / by l
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Dedicated area
Japanese cuisine at 40 rue du Louvre, Paris 1
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