Vegetable furikake seasoning ⋅ Urashima Nori ⋅ 50g

Urashima is a brand of the Nihon Kaisu group, specializing in the production and sale of seafood products, particularly seaweed, condiments, and Japanese specialties. Founded in 1954 in Kumamoto, the brand highlights a long tradition of innovation and respect for marine resources, offering carefully crafted products designed to enhance consumers’ health and well-being.

Store away from light, heat, and moisture.

Toasted white sesame (Japan), spinach granules (lactose, salt, starch, powdered spinach, other), tomato granules (lactose, salt, other), seasoned green vegetables (radish leaves, salt, sugar), toasted black sesame, sugar, carrot flakes (carrot, lactose, starch), Kabocha squash flakes (lactose, starch, kabocha squash, carrot), fermented seasoning, salt, soy sauce (soy, wheat), nori, aosa seaweed / Seasoning (amino acids), Coloring agents (e120, e160c, e150 (may contain traces of sulfites), e160bii, e160a), Vitamins (e300, e101i, vitamin A), contains traces of milk

Sesame, wheat, soy, milk, sulfites

Per 50g:
Energy: 230kcal/962kJ
Protein: 6.7g
Fat: 12.4g
Of which saturated fatty acids: g
Carbohydrates: 24.5g
Of which sugars: g
Salt: 4.5g