Sobacha buckwheat infusion 10 tea bags ⋅ Naraya ⋅ 80g
そば茶ティーバッグ
Vendor : Naraya
⋅ Infusion without theine or caffeine
⋅ Rich in antioxidants
⋅ Brew hot or cold
⋅ Convenient format in ready-to-brew tea bags
An infusion of roasted buckwheat seeds with roasted flavors. Buckwheat is gluten-free and offers numerous health benefits. It is rich in rutin, a flavonoid with powerful antioxidant and anti-inflammatory effects. What's more, its high magnesium content makes it ideal for combating stress.
Naturally caffeine-free, buckwheat can be enjoyed at any time of day, whether hot or cold. Its seeds can be incorporated into rice before cooking or into bread dough, but also into salads, yoghurts or ice creams to add texture and flavour.
SKU:1011950
Free delivery
Means of payment*from €50 at a relay point in France from €85 home delivery in France from €90 home delivery in Europe

More details on this product
Located in the town of Minami Aizu, at an altitude of 500 m, which is covered in snow for a third of the year, Naraya Soba makes noodles and miso using peasant techniques, using water from melting snow, as well as coarsely ground cereals to obtain a rich-tasting flour.
The company, which won the 2019 edition of the Fukushima Mantendô competition thanks to its soba, regularly sees its products recommended in press articles or features.
Infuse 1 sachet in 360ml boiling water for 2 minutes.
For cold sobacha: infuse 1 sachet for 5min in a small volume of boiling water, then top up with cold water.
Store airtight, away from light, heat and moisture. After opening, use up quickly.
Buckwheat 100% (Japan)
Per 100g :
Energy: 401kcal
Protein: 8.6g
Fat: 2g
Carbohydrates: 87.2g
Salt: 0g
2 cm x 14 cm x 23 cm
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Excellent infusion both hot and cold. Each sachet can be used at least twice.
I fell in love with these infusions, which reminded me of my stay in Japan, with the delicious, delicate taste of buckwheat that takes you on a walk through the meadows!




