Mochi at Sakura ⋅ Seiki ⋅ 130g

Based in Matsumae, in Ehime Prefecture, Seki was founded in 1970 and has established itself as an expert in making traditional Japanese sweets, such as mochi and “genkotsu ame” candies. True to its philosophy, the company focuses on using healthy, high-quality ingredients in its products. With a steadfast commitment to developing new products and improving its manufacturing processes, Seki is a key player in the Japanese confectionery market, both nationally and internationally.

Store away from light, heat, and moisture.

Starch syrup (Japan), sugar, glutinous rice flour, starch, sakura leaf powder/emulsifier, flavoring, E120 colorant, may contain traces of milk

Milk

Per 100 g:
Energy: 314 kcal/1314 kJ
Protein: 0.2 g
Fat: 2.4 g
Of which saturated fatty acids: g
Carbohydrates: 75.6 g
Of which sugars: g
Salt: 0.07 g