Preparation for sesame with sugar -free sesame ⋅ Kuki Sangyo ⋅ 100g
Marque : Kuki Sangyo
⋅ No added sugar
⋅ Perfect for desserts or lattes
⋅ Numerous health benefits
A versatile powder with a rich, intense sesame flavor. It is made from black sesame grown in Japan on the island of Honshu, as well as roasted soybean kinako powder. A 10 g serving of this mix is equivalent to about 6,500 black sesame seeds.
Sesame is naturally rich in fiber, calcium, and iron, making it a highly nutritious food. With no added sugar and naturally caffeine-free, this blend is perfect for making a delicious drink with roasted flavors that you can enjoy any time of day. You can also add it to your baked goods or sauces to bring out the depth of black sesame.
Sku:1011882
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Means of payment*from €50 to a pickup point in France from €85 for home delivery in France from €90 for home delivery in Europe

Plus de détails sur ce produit
Located in Mie Prefecture, Kuki Sangyo has specialized in producing sesame-based products since 1899. It is one of the few companies to produce Japanese sesame.
Add 2 tbsp of this powder to 150 ml of milk (hot or cold) and mix until smooth.
Store in an airtight container away from light, heat, and moisture. After opening: consume promptly.
Toasted SESAME (Made in Japan), toasted black SOYBEAN kinako powder (SOYBEANS (Japan), salt)
Per 100 g:
Energy: 42 kcal/176 kJ
Protein: 4.2 g
Fat: 2.1 g
Of which saturates: 0.3 g
Carbohydrates: 2.7 g
Of which sugars: 0.1 g
Salt: 0.01 g
19 cm x 14 cm x 6 cm
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