Yuzu vinaigrette ⋅ Daisho ⋅ 150ml

Founded in 1966 in the Tokyo region, Daisho specializes in producing and distributing sauces, seasonings, and soup bases, with the aim of enriching the flavors of traditional and modern Japanese cuisine. Guided by the philosophy “Good taste makes you happy!!” (“Good taste makes you happy!!”), Daisho is committed to offering high-quality products that bring satisfaction and culinary enjoyment to its consumers. Daisho offers a diverse range to enhance your dishes: teriyaki, yakiniku, gyoza, Nabe soup bases, and versatile seasonings. By choosing Daisho, you are choosing responsible consumption and a healthier lifestyle.

Shake well before use

Store away from light, heat, and moisture. After opening: keep refrigerated.

Soy sauce (water, soybeans, wheat), glucose-fructose syrup, soybean oil, brewed vinegar, salt, yuzu juice / alcohol, flavor enhancers (E621, E635), coloring (caramel), thickener E415, flavoring.

Soy, wheat

per 100 g:
Energy: 194 kcal/812 kJ
Protein: 3.1 g
Fat: 9.5 g
Of which saturated fatty acids: g
Carbohydrates: 24.4 g
Of which sugars: g
Salt: 9.1 g