Collection: Enpura
Based in Unzen on the Shimabara Peninsula, the company has specialized in hand-made noodles since its founding. Using traditional production methods, each noodle is carefully crafted, resulting in an annual output of up to 260,000 kg of noodles. The two-day production process ensures noodles with an authentic flavor and a firm, smooth texture.
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Black sesame somen noodles ⋅ Enpura ⋅ 200g
⋅ Made from roasted black sesame⋅ Traditionally hand-pulled⋅ Quick to cook⋅ Perfect cold in salads⋅ Delicious hot in broth or sukiyakiExceptional noodles enhanced by the deep...
Regular price 5.40 €Promotional price 5.40 € Regular priceUnit price 27.00 € / by kg16-grain somen noodles ⋅ Enpura ⋅ 200g
⋅ Blend of 16 Japanese grains⋅ Hand-stretched using the traditional Shimabara method⋅ Perfect served cold in a salad⋅ Delicious served hot in broth or sukiyaki⋅ Quick...
Regular price 5.30 €Promotional price 5.30 € Regular priceUnit price 26.50 € / by kgHand-pulled somen noodles ⋅ Enpura ⋅ 200g
⋅ Hand-pulled using the traditional Shimabara method⋅ Perfect served cold in a salad⋅ Delicious served hot in nyumen⋅ Quick to cook⋅ 4 servings to shareExceptional noodles,...
Regular price 5.80 €Promotional price 5.80 € Regular priceUnit price 29.00 € / by kgBlack sesame udon noodles ⋅ Enpura ⋅ 210g
⋅ Made with roasted black sesame seeds⋅ Traditionally hand-pulled⋅ Quick-cooking⋅ Perfect served hot, in broth, or stir-fried⋅ Delicious served cold in a saladExceptional noodles, enhanced by...
Regular price 6.50 €Promotional price 6.50 € Regular priceUnit price / by
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Japanese cuisine at 40 rue du Louvre, Paris 1
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