Collection: Segawa
Segawa Foods, founded in 1908 in Hiroshima, began as a small-scale producer of konbu-based products. Over the years, the company has diversified its product line to include shredded konbu, shiso-flavored konbu, and other tsukudani products. Today, the company specializes in the processing and wholesale of konbu. Konbu, an essential ingredient in Japanese cuisine, is recognized for its functional properties and umami flavor.
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Salted kombu seaweed ⋅ Segawa ⋅ 20g
⋅ Perfect for enhancing the flavor of dishes, broths, or marinades⋅ Adds umami and savory notes to dishes⋅ Rich in nutrients⋅ Crisp texture ideal for salads⋅...
Usual price 2.20 €Promotional price 2.20 € Usual priceUnit price 110.00 € / by kgSalted kombu seaweed with ume plum ⋅ Segawa ⋅ 18g
⋅ Perfect for enhancing the flavor of dishes, dressings, or sauces⋅ Adds a fruity and umami flavor to dishes⋅ Rich in nutrients⋅ Crispy texture ideal for...
Usual price 2.20 €Promotional price 2.20 € Usual priceUnit price 122.22 € / by kg
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Dedicated area
In Japanese cuisine at 40 rue du Louvre, Paris 1
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