• Riz koshihikari d'ibaraki - 3000g - Nousou - iRASSHAi
1 1

Koshihikari rice from Ibaraki - Nousus - 3000g

Marque : Nousou

1000146

27.00 €
27.00 €
On sale Exhausted
Taxes included. Shipping costs calculated at the payment stage.

Loading...
Koshihikari white rice is renowned in Japan to be the "king of rice". It is harvested in the Toyama prefecture, an exceptional terroir for rice fields. Exceptional product, it is characterized by a brilliant appearance and a umami taste that does not detect in cooking, making it ideal rice on a daily basis to accompany a light dish made from tsukemono or raw fish.
Show all details
  • Our tips
  • Composition
  • Conservation
  • Nutritional values
  • Manual

As good hot as cold, it is perfect for making onigiri or for a bento because it remains soft even cold.

100% rice (Ibaraki, Japan)

Keep out of light, in a dry and temperate place.

/

300g of rice for 2 to 4 people: wash the rice by hand 3 times in the water then rinse it until the water is transparent. Then put the rice in a saucepan, add 430ml of water and let stand for 30 minutes. Cover the pan and heat over medium heat until boiling. Lower the heat and cook for 10 minutes without removing the lid. Cut the heat and let stand for an additional 10 minutes, still with the lid. Gently mix the rice before tasting it

Customer Reviews

Be the first to writer a review
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)