Awase rice and barley miso blend ⋅ Tanaka Shoyu ⋅ 500g

Name: Awase rice and barley miso blend ⋅ Tanaka Shoyu ⋅ 500g
Brand: Tanaka Shoyu
Price: 8.75 EUR

Marque : Tanaka Shoyu

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8.75 €

17.50 € kg

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• A blend of rice and barley miso (awase miso)
• A balanced flavor combining sweetness and umami
• Easy to incorporate
• Made in Oita by Tanaka Shoyu
• A unique, century-old koji culture

This awase miso combines two types of fermentation: rice koji, which adds roundness and sweetness, and barley koji, which is more rustic and aromatic. This blend results in a balanced miso, rich in umami and pleasant on the palate. Its texture is pleasant and makes it easy to use in everyday cooking. Made in Oita Prefecture by Tanaka Shoyu, a century-old company that uses natural resources and local ingredients. The unique depth of flavor in this miso comes from the koji cultures used. Tanaka Shoyu has been using the same strain of this culture for over 100 years. Its rich flavor makes it an ideal miso for use in marinades for meats and vegetables.

SKU:1012763

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*from €50 to a pickup point in France from €85 for home delivery in France from €90 for home delivery in Europe

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Anecdotes

The hidden treasure of Tanaka Shoyu lies literally within its walls. The koji ferments they use have lived naturally in the walls and beams of their buildings for over 100 years. This is called “kura-tsuki,” meaning “attached to the brewery.”

Les astuces iRASSHAi

Délayez 1 CC de ce miso dans 1,5 CC d'eau de cuisson de vos pâtes et ajoutez-y une noix de beurre pour obtenir une sauce à mélanger dans vos pâtes. </br> Mélangez 2 CS de ce miso dans dans 500ml de dashi pour obtenir une soupe miso.

Learn more about the producer

Tanaka Shoyu, specializing in miso and soy sauce, was founded in 1905 in Ōita Prefecture. It uses the region’s exceptional natural resources: pure water, as well as high-quality rice, barley, and soybeans. This small-scale company preserves manufacturing methods passed down through four generations.

Conservation

Store away from light, heat, and moisture. After opening: keep refrigerated.

Composition

Barley (Japan), soybeans, salt, rice / Alcohol

Allergènes

Soy, barley

Valeurs nutritionnelles

Per 1 tbsp (18 g):
Energy: 36 kcal/151 kJ
Protein: 1.7 g
Fat: 0.7 g
Of which saturated fatty acids: g
Carbohydrates: 5.6 g
Of which sugars: g
Salt: 1.9 g