Large-format kinako soybean powder ⋅ Kota Shoten ⋅ 500g

Name: Large-format kinako soybean powder ⋅ Kota Shoten ⋅ 500g
Brand: Kota Shoten
SKU: 1012682
Price: 7.00 EUR
Availability: InStock

Marque : Kota Shoten

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7.00 €

14.00 € kg

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⋅ Perfect for desserts, pastries, fried dishes or meatballs
⋅ Gluten-free
⋅ Adds crispiness or smoothness depending on how it is used
⋅ Natural source of fiber and plant-based protein

Used in many dishes, this gluten-free soybean flour is naturally rich in fiber and plant-based protein. It is slightly sweet, pale yellow in color, with a light, crisp and airy texture. It can be used in meatballs, pastries and fried dishes alike.

SKU:1012682

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*from €50 to a pickup point in France from €85 for home delivery in France from €90 for home delivery in Europe

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Kota Shoten, founded in 1948 in Hitachinaka, Ibaraki Prefecture, is a Japanese company specializing in the processing and distribution of agricultural products such as kinako (roasted soybean powder), potato starch, beans, and pickles. Specializing in natural food products, the company sources its ingredients from local producers, ensuring the freshness and quality of its products.

Among its flagship products is kinako, a lightly sweetened roasted soybean powder rich in plant-based protein and fiber. It is used in a variety of culinary preparations, particularly traditional Japanese desserts such as dango (glutinous rice dumplings) and mochi (glutinous rice cakes). Kota Shoten's kinako is made from non-GMO soybeans from Hokkaido, offering an authentic flavor and a light texture.