Dehydrated tofu 4 pieces ⋅ Misuzu ⋅ 68g
Marque : Misuzu
⋅ Rich in plant-based protein
⋅ Versatile: for both savory and sweet dishes
⋅ Ready to use
Dehydrated tofu, or koya-dofu, is made by freezing tofu and then slowly air-drying it, a technique that originated in Japanese Buddhist monasteries. This version comes in 4 pieces, ready to be rehydrated directly in cooking broth. Once soaked, the tofu’s spongy, slightly firm texture absorbs the flavors of the broth or sauce. For a surprising sweet variation, soak the tofu blocks overnight in a mixture of milk, eggs and sugar, then brown them in a pan. A koya-dofu take on French toast.
SKU:1013024
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Payment methods*from €50 to a pickup point in France from €85 for home delivery in France from €90 for home delivery in Europe

Plus de détails sur ce produit
Founded in Nagano in 1902, Misuzu has established itself as a leading producer of soy-based products, specializing from the outset in the traditional production of koya-dofu (freeze-dried tofu). Today, it relies on a selection of non-GMO-certified soybeans and rigorous quality controls to offer a wide range of traditional products.
Rehydrate the tofu in water for 2 to 3 minutes, then add it to your stir-fries, salads, and soups.
Store away from light, heat, and moisture.
Soybeans (Canada, United States, ...) / coagulant, thickener E500ii
soy
Per 1 block (16.5g):
Energy: 86kcal/360kJ
Protein: 8.6g
Fat: 5.5g
Of which saturated fatty acids: g
Carbohydrates: 1.9g
Of which sugars: g
Salt: 0.1g
6 cm x 7.5 cm x 8 cm
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Génial très bon :)
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