Rice, vegetable oils (palm oil, rice bran oil), modified starch (wheat, manioc, corn), sugar, soy sauce (soy, wheat, salt, glucose, rice, flavour enhancer E621, E635), glucose-fructose syrup, spices (mandarin, orange peel, red bell pepper), Flavor enhancer E621, E635, E627, nori seaweed (porphyra umbilicalis), salt, seasonings (protein hydrolysate (soy)) color E150 (may contain traces of sulfites)
Allergens : soy, wheat, sulfites
Himemaru rice crackers are delicately spiced and lightly salted Japanese aperitif cakes, offering a light, crunchy texture. Ideal to accompany your moments of relaxation, these crackers stand out for their refined taste that will awaken your taste buds. Their lightness makes them a perfect option for a snack, while providing a delicious blend of subtle spices and savory flavors. Enjoy them on their own or with a cold drink.
PER 100g Energy: 545kcal Protein: 4.7g Fat: 0.6g Carbohydrates: 61.9g Salt: 8.5g