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• Mild, deep, and rich umami flavor • Ideal for soups, broths, marinades, or salad dressings. • Gives meat a tender and juicy texture
A brown miso with a mild and deeply umami flavor, achieved through a 150% koji rice content. Its enriched koji rice content makes it an ingredient of choice for miso soups and broths, but also for marinades: it will give meats a tender and juicy texture, as well as a round and rich taste, perfectly seasoned. It can also be used in salad dressings, sauces, or condiments—for example, mixed with mayonnaise to create a dip for your vegetables. Discover it in a small format, along with four other misos in the Vendor discovery box Vendor
SKU:1012564
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