Collection: Products from Kagawa Prefecture

Located on the island of Shikoku, Kagawa prefecture is known for its mild climate and fertile soils, which favor the cultivation of exceptional produce. Kagawa is famous for its udon noodles, a staple of Japanese cuisine. These thick, chewy noodles, accompanied by savory broths, are a symbol of the region.

Kagawa's soy sauces and miso, made using traditional artisan methods, bring complex, refined flavors essential to local cuisine. The region is also famous for its fresh seafood, harvested from the clear waters of the Seto Inland Sea.