Recipe Latte kabocha
Rated 4.5 stars by 6 users.
To leave a review, double-click on the star corresponding to your final rating!
Category
Drink
Portion
1
Preparation time
10 minutes
Cooking time
20 minutes
Perfect for chilly autumn and winter afternoons!
Romain, Manager of KISSATEN - the café

Ingredients
-
1 small kabocha squash
-
1 part sugar
-
2 parts coffee
-
150 to 200 ml milk
Instructions
For the kabocha purée:
Cut a kabocha into equal-sized cubes. Cook the cubes in a saucepan with a little water for about 15 minutes (to check that they're cooked through, stick the tip of a knife into one of the cubes until the texture melts).
Turn off the heat and allow to cool before removing the skin.
Mix with a little cooking water.
For the coffee syrup :
Mix one part sugar to two parts coffee and leave to stand.
For the latte:
Heat 150 to 200 ml of milk, depending on the quantity required.
Add 50 g kabocha purée, 15 g coffee syrup and mix well before serving!
Our product selection for this recipe:
Japanese cooking essentials
-
White miso with koji from Hakone ⋅ Kato Heitaro shoten ⋅ 200g
Regular price 5.50 €Prix promotionnel 5.50 € Regular pricePrice per unit 27.50 € / per kg5.0 / 5.0
7) 7 opinion
-
Roasted black and white sesame seeds with gomashio salt ⋅ Manten ⋅ 30g
Regular price 2.50 €Prix promotionnel 2.50 € Regular pricePrice per unit 83.33 € / per kg4.67 / 5.0
3) 3 opinion
-
Panko breadcrumbs ⋅ Hanayuki ⋅ 340g
Regular price 5.50 €Prix promotionnel 5.50 € Regular pricePrice per unit 16.18 € / per kg5.0 / 5.0
3) 3 opinion
-
Katsuobushi dried bonito chips ⋅ Makurazaki ⋅ 40g
Regular price 9.50 €Prix promotionnel 9.50 € Regular pricePrice per unit 237.50 € / per kg4.86 / 5.0
7) 7 opinion
-
Honmirin ⋅ Takara Shuzo ⋅ 13% ⋅ 500ml
Regular price 9.70 €Prix promotionnel 9.70 € Regular pricePrice per unit 19.40 € / per l4.75 / 5.0
4) 4 opinion
-
White rice milky queen from Toyama ⋅ Nanohana ⋅ 1kg
Regular price 9.85 €Prix promotionnel 9.85 € Regular pricePrice per unit 9.85 € / per kg4.86 / 5.0
7) 7 opinion
-
Tatsuno Smoked Soy Sauce ⋅ Suehiro Soy Sauce ⋅ 100ml
Regular price 8.10 €Prix promotionnel 8.10 € Regular pricePrice per unit 81.00 € / per l4.8 / 5.0
5) 5 opinion
-
Artisanal balanced soy sauce ⋅ Asarisasuke Shoten ⋅ 500ml
Regular price 6.25 €Prix promotionnel 6.25 € Regular pricePrice per unit 12.50 € / per l5.0 / 5.0
8) 8 opinion
Japanese cookery books
-
Livre Cuisine Japonaise Ultra-facile ⋅ Synchronique Éditions
Regular price 29.90 €Prix promotionnel 29.90 € Regular pricePrice per unit / per -
Book Japanese home cooking, 100 recipes ⋅ Marabout
Regular price 29.00 €Prix promotionnel 29.00 € Regular pricePrice per unit / per -
Livre Cuisine Japonaise Vegan Ultra-facile ⋅ Synchronique Éditions
Regular price 29.90 €Prix promotionnel 29.90 € Regular pricePrice per unit / per -
Book Tokyo, Les recettes ⋅ Marabout
Regular price 10.90 €Prix promotionnel 10.90 € Regular pricePrice per unit / per -
Book Mochi mochis, 40 Japanese sweets ⋅ Editions de la Martinière
Regular price 14.90 €Prix promotionnel 14.90 € Regular pricePrice per unit / per -
Book Izakaya - Japanese bistro cuisine ⋅ Hachette Pratique
Regular price 35.00 €Prix promotionnel 35.00 € Regular pricePrice per unit / per -
Book Japon gourmand ⋅ Mango Editions
Regular price 32.00 €Prix promotionnel 32.00 € Regular pricePrice per unit / per -
Book Ramen - 50 recipes for Japanese noodles with every sauce ⋅ Solar
Regular price 14.95 €Prix promotionnel 14.95 € Regular pricePrice per unit / per