Recette matchanade au yuzu glacé

Portion

1 verre

Cuisson

15 minutes

Catégorie

Boissons

Une rencontre inattendue entre la fraîcheur pétillante du yuzu et l’intensité végétale du matcha.

Recette matchanade au yuzu glacé

Ingrédients

  • 3g de matcha

  • 1 boule de sorbet au yuzu

  • Eau pétillante

  • Glaçons

Instructions

  1. Préparez le matcha avec de l’eau chaude, puis laissez-le refroidir.

  2. Dans un verre haut, déposez une boule de sorbet au yuzu et ajoutez quelques glaçons.

  3. Complétez avec de l’eau pétillante bien fraîche.

  4. Versez délicatement le matcha refroidi par-dessus pour créer un bel effet de superposition.
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