Vegetables, beans, konjac

Marinated, dried, fermented ... In all their forms, vegetables have a place of choice in Japanese cuisine, reputed to be very healthy. They are often processed to be kept longer: in tsukemono (from pickles in brine) or dehydrated.

41 products

  • Haricots rouges azuki en morceaux - 155g - Maeda - iRASSHAi
    Haricots rouges azuki en morceaux - 155g - Maeda - iRASSHAi

    Azuki red beans in pieces - anko - maeda - 155g

    It is used in many Japanese pastries, such as Dorayaki, Anmitesu or Mochi. Its homogeneous texture similar to that of a spread is smooth and creamy,...

    3.12 €
    3.12 € 4.45 €
    20.13 € kg
  • Radis blanc mariné - 150g - Uminosei - iRASSHAi
    Radis blanc mariné - 150g - Uminosei - iRASSHAi

    Marinated daikon radish - uminosei - 150g

    Married in a sweet and salty sauce to add flavor and texture, with slight acidity. Its texture is firm and crunchy.Often served as an accompaniment in...

    6.50 €
    6.50 € 6.50 €
    43.33 € kg
  • Têtes de champignons shiitaké déshydratées - 70g - Sugimoto Shoten - iRASSHAi
    Têtes de champignons shiitaké déshydratées - 70g - Sugimoto Shoten - iRASSHAi

    Dehydrated shiitaké heads - sugimoto shoten - 70g

    These mushrooms are carefully selected, harvested by hand, then dried to keep their Umami flavor.Their taste is of a pronounced umami, with a wooded flavor, slightly...

    12.80 €
    12.80 € 12.80 €
    182.86 € kg
  • Radis blanc déshydraté - 20g - Kota shoten - iRASSHAi
    Radis blanc déshydraté - 20g - Kota shoten - iRASSHAi

    Dehydrated daikon radish - kota shoten - 20g

    Daikon is a white root vegetable which is often used in Japanese cuisine, especially with rich dishes because it allows you to refresh the palate.Its taste...

    2.06 €
    2.06 € 2.95 €
    103.00 € kg
  • Pickles de légumes japonais à la sauce soja - 100g - Mitsuokuya - iRASSHAi
    Pickles de légumes japonais à la sauce soja - 100g - Mitsuokuya - iRASSHAi

    Japanese vegetable pickles with soy sauce - mitsuokuya - 100g

    A mixture of ten vegetables marinated in rice vinegar and umeboshi plum. This marinade gives them a sour flavor, while preserving their crunchy texture.This mixture of...

    6.65 €
    6.65 € 6.65 €
    66.50 € kg
  • Soupe sucrée de haricots rouges azuki - 180g - Endo Seian - iRASSHAi
    Soupe sucrée de haricots rouges azuki - 180g - Endo Seian - iRASSHAi

    Sweet soup of azuki red beans - endo seian - 180g

    This sweet soup based on red beans is generally eaten accompanied by mochis, hot or cold.Its texture is rich and thick with a sweet taste that...

    3.12 €
    3.12 € 4.45 €
    17.33 € kg
  • Champignon shiitaké en poudre - 40g - Sugimoto Shoten - iRASSHAi
    Champignon shiitaké en poudre - 40g - Sugimoto Shoten - iRASSHAi

    Shiitaké powder - sugimoto shoten - 40g

    Powder made from hand -harmed mushrooms in the Kyushu region in Japan.Very fine, its taste and smell naturally rich in Umami add flavor to all dishes.Perfect...

    5.74 €
    5.74 € 8.20 €
    143.50 € kg
  • Rondelles de radis blanc déshydratées - 17g - Kota shoten - iRASSHAi
    Rondelles de radis blanc déshydratées - 17g - Kota shoten - iRASSHAi

    Dehydrated daikon radish rings - kota shoten - 17g

    Daikon is a white root vegetable which is often used in Japanese cuisine, especially with rich dishes because it allows you to refresh the palate.Its taste...

    2.95 €
    2.95 € 2.95 €
    173.53 € kg
  • Poudre de soja noir au sésame noir - 100g - Namisato - iRASSHAi
    Poudre de soja noir au sésame noir - 100g - Namisato - iRASSHAi

    Kinako black soy powder in black sesame - namisato - 100g

    Black sesame is rich in flavor and brings a crunchy texture, while black soy powder adds a touch of umami.Sprinkle on rice, vegetables or meat dishes...

    2.38 €
    2.38 € 4.75 €
    23.80 € kg
  • Fèves de soja - 250g - Tanaka Bussan - iRASSHAi
    Fèves de soja - 250g - Tanaka Bussan - iRASSHAi

    Soy beans - tanaka bussan - 250g

    Rich in protein and fiber, they are often used in Japanese cuisine for the preparation of dishes such as natto or miso soups. Their taste is...

    3.55 €
    3.55 € 3.55 €
    14.20 € kg
  • Champignons shiitaké déshydratés - 70g - Sugimoto Shoten - iRASSHAi
    Champignons shiitaké déshydratés - 70g - Sugimoto Shoten - iRASSHAi

    Dehydrated shiitaké - sugimoto shoten - 70g

    These mushrooms are cultivated in the Kyushu region in Japan. They are carefully selected, harvested by hand, then dried to keep their flavor.Their taste is of...

    14.10 €
    14.10 € 14.10 €
    201.43 € kg
  • Fèves de soja noir - 250g - Tanaka Bussan - iRASSHAi
    Fèves de soja noir - 250g - Tanaka Bussan - iRASSHAi

    Black soy beans - tanaka bussan - 250g

    Selected for their rich flavor and firm texture, these black soy beans are a traditional food in Japan, often consumed sweet and slowly cooked. Both rich...

    3.61 €
    3.61 € 3.60 €
    14.44 € kg
  • Poudre de soja à l'orge - 100g - Namisato - iRASSHAi
    Poudre de soja à l'orge - 100g - Namisato - iRASSHAi

    Kinako soy powder in glutinous barley - namisato - 100g

    This product can be used to prepare a wide variety of dishes, such as soups, sauces and desserts. The combination of barley and soy powder is...

    3.15 €
    3.15 € 4.50 €
    31.50 € kg
  • Crème d'ail noir en bocal BIO - 25g - La Panacée Bio - iRASSHAi
    Crème d'ail noir en bocal BIO - 25g - La Panacée Bio - iRASSHAi

    Black garlic cream in jar - la panacea bio - 25g

    Discover the organic black garlic cream! Made from black mixed cloves mixed without additives, from the natural transformation of organic white garlic.The unique taste of this...

    6.90 €
    6.90 € 6.90 €
  • Poudre de soja au sucre noir muscovado d'okinawa - 70g - Namisato - iRASSHAi
    Poudre de soja au sucre noir muscovado d'okinawa - 70g - Namisato - iRASSHAi

    Kinako soy powder in muscovado black sugar from okinawa - namisato - 70g

    Commonly used in Japanese cuisine for its soft hazelnut flavor, this mixture combines toasted soy powder with muscovado sugar, an unrefined sugar with rich and deep...

    2.45 €
    2.45 € 4.90 €
    35.00 € kg
  • Pickles de concombre et d'aubergine hachés - 90g - Kyozuke - iRASSHAi
    Pickles de concombre et d'aubergine hachés - 90g - Kyozuke - iRASSHAi

    Chopped cucumber and eggplant pickles - kyozuke - 90g

    Made with crunchy radishes, eggplant, cucumbers and fresh red shiso, marinated in a brine of rice, salt, sugar and red shiso vinegar, it offers a combination...

    5.80 €
    5.80 € 5.80 €
    64.44 € kg
  • Pickles de concombre - 90g - Kyozuke - iRASSHAi
    Pickles de concombre - 90g - Kyozuke - iRASSHAi

    Cucumber pickles - kyozuke - 90g

    Made with fresh and crunchy cucumbers, marinated in a brine of rice vinegar, salt, sugar and red shiso, it is perfect as an accompaniment to rice...

    7.45 €
    7.45 € 7.45 €
    82.78 € kg
  • Champignons noirs déshydratés - 20g - Ohsawa - iRASSHAi
    Champignons noirs déshydratés - 20g - Ohsawa - iRASSHAi

    Dehydrated black mushrooms - ohsawa - 20g

    Also known as "wood ear", it is a popular ingredient in Japanese cuisine. It is cultivated in the Kyushu region.Its texture is firm and crunchy and...

    9.25 €
    9.25 € 9.25 €
    462.50 € kg
  • Ail noir BIO - 60g - La Panacée Bio - iRASSHAi
    Ail noir BIO - 60g - La Panacée Bio - iRASSHAi

    Organic black garlic - the organic panacea - 60g

    Discover black jar, a high quality organic product. This black garlic, cultivated according to strict standards, is the result of natural fermentation, offering sweet flavors evoking...

    12.00 €
    12.00 € 12.00 €
  • Tête d'ail noir entière en bocal - La Panacée Bio - iRASSHAi
    Tête d'ail noir entière en bocal - La Panacée Bio - iRASSHAi

    Top of whole black garlic in jar - the organic panacea - 40g

    Fermented garlic. Its soft and sweet taste makes it an ingredient of choice in marinades, purees or sauces. They can also be consumed as with brie,...

    8.80 €
    8.80 € 8.80 €
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