Collection: Japanese dried vegetables
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Dehydrated lotus roots - ohsawa - 30g
This ingredient is very popular in Japanese cuisine.Its texture is crisp and its soft flavor. It is often found in soups, salads and sautéed dishes.Soak the...
Usual price 5.30 €Promotional price 5.30 € Usual priceUnit price 176.67 € by kg -
Dehydrated mushrooms - kota shoten - 10g
Assortment of Shiitaké, Maitake and Enoki mushrooms, each offering a texture and a unique taste to enrich your dishes.Shiitakes have a firm texture and a Umami...
Usual price 2.95 €Promotional price 2.95 € Usual priceUnit price 295.00 € by kg -
Julienne de radis daikon dehydrated - tanaka bussan - 30g
A traditional Japanese specialty that adds a spicy flavor to many dishes. The radishes are selected for their crunchy texture and their intense flavor are finely...
Usual price 1.95 €Promotional price 1.95 € Usual priceUnit price 65.00 € by kg -
Mixture of daikon radish, carrot and dehydrated shiitaké - tanaka bussan - 26g
A practical ingredient to add flavor and texture to the dishes. Vegetables are dried to ensure long conservation.The taste is slightly sweet, the texture crisp and...
Usual price 3.20 €Promotional price 3.20 € Usual priceUnit price 123.08 € by kg -
Dehydrated shiitaké heads - sugimoto shoten - 70g
These mushrooms are carefully selected, harvested by hand, then dried to keep their Umami flavor.Their taste is of a pronounced umami, with a wooded flavor, slightly...
Usual price 12.80 €Promotional price 12.80 € Usual priceUnit price 182.86 € by kg -
Hijiki algae mixture, shiitaké and dehydrated carrot - tanaka bussan - 17g
Rich in nutrients, this mixture of hijiki algae, shiitaké and dried carrots is perfect for adding flavor to your dishes.The rich and Umami flavors of Shiitaké,...
Usual price 3.20 €Promotional price 3.20 € Usual priceUnit price 188.24 € by kg -
Dehydrated burdowy roots - kota shoten - 18g
These dehydrated burdering roots are known for their nutritional properties and their health benefits. They are cut into thin strips to facilitate their use.The texture is...
Usual price 2.07 €Promotional price 2.07 € Usual price 2.95 €Unit price 115.00 € by kg -
Dehydrated daikon radish - kota shoten - 20g
Daikon is a white root vegetable which is often used in Japanese cuisine, especially with rich dishes because it allows you to refresh the palate.Its taste...
Usual price 2.07 €Promotional price 2.07 € Usual price 2.95 €Unit price 103.50 € by kg -
Dehydrated daikon radish rings - kota shoten - 17g
Daikon is a white root vegetable which is often used in Japanese cuisine, especially with rich dishes because it allows you to refresh the palate.Its taste...
Usual price 2.95 €Promotional price 2.95 € Usual priceUnit price 173.53 € by kg -
Shiitaké powder - sugimoto shoten - 40g
Powder made from hand -harmed mushrooms in the Kyushu region in Japan.Very fine, its taste and smell naturally rich in Umami add flavor to all dishes.Perfect...
Usual price 8.20 €Promotional price 8.20 € Usual priceUnit price 205.00 € by kg -
Dehydrated shiitaké - sugimoto shoten - 70g
These mushrooms are cultivated in the Kyushu region in Japan. They are carefully selected, harvested by hand, then dried to keep their flavor.Their taste is of...
Usual price 14.10 €Promotional price 14.10 € Usual priceUnit price 201.43 € by kg -
Dehydrated black mushrooms - ohsawa - 20g
Also known as "wood ear", it is a popular ingredient in Japanese cuisine. It is cultivated in the Kyushu region.Its texture is firm and crunchy and...
Usual price 9.25 €Promotional price 9.25 € Usual priceUnit price 462.50 € by kg
