Collection: Large formats & catering formats

Kaede classic matcha from Uji, Kyoto ⋅ Yamamasa Koyamaen ⋅ 1kg

⋅ Uji matcha from Kyoto, renowned for its quality⋅ Second and third harvests for aromatic intensity⋅ Ideal for matcha lattes⋅ Rich in antioxidants⋅ Numerous health benefitsThis...

Large-format 5-grain rice blend ⋅ Hakubaku ⋅ 15kg

This mixture of cereals for rice brings colors and taste in addition to a feeling of satiety because it is rich in fiber. Just add it...

Kyozen culinary matcha from Uji, Kyoto ⋅ Yamamasa Koyamaen ⋅ 1kg

⋅ Produced by Yamamasa Koyamaen in Uji, one of Japan’s most renowned tea-growing regions, ⋅ A robust vegetal and umami flavor that remains noticeable in baked...

Restaurant grated ginger ⋅ Yuki shokuhin ⋅ 900g

Oroshi shoga, a paste made from grated ginger with a fresh, spicy flavor, is perfect for adding zest to stir-fries, marinades, soups, broths, and sauces, or...

Sobacha buckwheat infusion ⋅ Naraya ⋅ 1kg

An infusion of roasted buckwheat seeds with grilled perfumes. Gluten -free, buckwheat offers many beneficial health effects. It is rich in rutin, a flavonoid with powerful...

Tenka roasted hojicha, loose leaf ⋅ Yamamasa Koyamaen ⋅ 400g

This hojicha is obtained by roashing sencha green tea over high heat. It was originally made in an economy concern, when tea lost its freshness. The...

Large-format rice bran oil ⋅ Tsuno Shokuhin ⋅ 1.5L

⋅ Rich in nutrients⋅ Ideal for frying or cooking⋅ When added to rice, it makes it tender and glossy⋅ Neutral in tasteRich in nutrients and antioxidants,...

Large-format kinako soybean powder ⋅ Kota Shoten ⋅ 500g

⋅ Perfect for desserts, pastries, fried dishes or meatballs⋅ Gluten-free⋅ Adds crispiness or smoothness depending on how it is used⋅ Natural source of fiber and plant-based...

Large-format asamurasaki black rice ⋅ Nanohana ⋅ 10kg

Recolted by Nanohana in the Toyama prefecture, this black rice is naturally colored and has exceptional nutritional properties. It is distinguished by its unique, slightly sweet...

Biwacha Japanese loquat leaf infusion ⋅ Totsukawa Farm ⋅ 250g

Made with Japanese neflier leaves harvested in the Kagoshima prefecture, this infusion (naturally without caffeine or theine), is obtained following a patented manufacturing process consisting in...

Large-format konbu seaweed dashi stock ⋅ Shimaya ⋅ 1kg

Using Hokkaido algae, this powder broth is developed from algae powder from the Donan and Hidaka region, offering a soft taste that highlights the flavor of...

Roasted hojicha tea powder ⋅ Yamamasa Koyamaen ⋅ 1kg

This hojicha powder is used like matcha. Its warm and roasted taste recalls the hazelnut and cocoa which makes it an ideal substitute for chocolate powder...

Boiled azuki red beans ⋅ Imuraya ⋅ 1kg

Boiled azuki beans, made exclusively with ingredients from Hokkaido. The beans are slowly simmered in salt and sugar to preserve their shape and flavor. These azuki...

Grated restaurant garlic ⋅ Yuki shokuhin ⋅ 1kg

Oroshi ninniku is a paste made from grated garlic with an intense, spicy flavor, perfect for enhancing stir-fries, sauces, marinades, soups, ramen, gyoza, and other dishes

Ohara genmaicha with matcha, loose leaf ⋅ Yamamasa Koyamaen ⋅ 1kg

This unique tea is obtained by sprinkling matcha on genmaicha, offering a single emerald infusion color. Genmaicha and matcha are among the most popular green teas...

Dehydrated mix for wakame seaweed miso soup 150g ⋅ Marukome ⋅ 150g

A convenient blend of freeze-dried tofu and dried wakame for quickly preparing miso soup. Packaged in a resealable aluminum pouch, it offers a quick and easy...

Half sheets of roasted nori, 100 sheets ⋅ Mikuniya ⋅ 150g

These Nori algae are specially selected for their subtle taste and their delicate texture. Their shape is perfectly suited to the realization of Makis and Temaki....

Sakura jelly ⋅ Uenochu ⋅ 500g

• Clear jelly containing real petals• Subtle and delicate flavor• Ideal for authentic Japanese recipes.This sakura jelly is made from Kanzan cherry blossom extract sourced from...

Roasted white sesame seeds ⋅ Mitake Shokuhin ⋅ 1kg

Grilled white sesame seeds are an essential ingredient in Japanese cuisine. Carefully roasted, they enhance their rich and slightly hazelnut flavor while offering a crunchy texture.

Large-format shichimi 7-spice blend ⋅ Amari ⋅ 1kg

This ShichiMi is a mixture of seven spices, ideal for adding a spicy and complex flavor to a wide variety of dishes. It is ideal for...

Bulldog Tonkatsu sauce, large format ⋅ Bull-Dog ⋅ 1.8kg

A soft tonkatsu sauce, offering excellent value for money, less salty and less spicy, with great versatility of use.

Yumechikara wheat flour ⋅ ⋅ 25kg

A blend of wheat flour produced in Hokkaido.

Culinary matcha tea ⋅ Aoi Seicha ⋅ 500g

⋅ Excellent culinary matcha⋅ Rich in antioxidants⋅ Balanced bitterness, perfect in lattes or dessertsThis powdered matcha is made from premium-quality tea leaves grown in Japan. It...

Amagase sencha from Uji, Kyoto, loose leaf ⋅ Yamamasa Koyamaen ⋅ 1kg

The sencha is the favorite tea of ​​the Japanese! It is characterized by a fresh, light and floral taste. Young tea shoots are shaded for two...

Culinary matcha tea ⋅ Aoi Seicha ⋅ 1kg

⋅ Excellent culinary matcha⋅ Rich in antioxidants⋅ Balanced bitterness, perfect in lattes or dessertsThis powdered matcha is made from premium-quality tea leaves grown in Japan. It...

Large-format warabi mochi ⋅ Bashodo ⋅ 1kg

Honmirin, large format ⋅ Kokonoe Mirin ⋅ 14.5% ⋅ 10L

A premium mirin with a smooth, rounded flavor and a beautiful amber color. It is produced in Aichi Prefecture using traditional methods at one of Japan’s...

Biwacha loquat leaf tea, 300 sachets ⋅ Totsukawa Farm ⋅ 600g

Made with Japanese Néfliers sheets harvested in the Kagoshima prefecture, this infusion (naturally without theine or caffeine), is obtained by following a patented manufacturing process which...

Large-format sushi rice vinegar ⋅ Ohyama Foods ⋅ 20L

•Ready-to-use blend•Ensures soft sushi rice, •For marinades, pickles, pickled ginger, salads, or dressings.•Recommended dosage: 60 ml for 3 cups of hot rice.A versatile seasoning made with...

Large konjac block ⋅ Ishibashiya ⋅ 400g

A block of artisanal konjac, made from konjac roots that are dried and then cooked using a traditional method to preserve the firm, springy texture of...

Half sheets of roasted nori ⋅ 100 sheets ⋅ Mikuniya ⋅ 200g

These nori seaweed sheets are specially selected for their subtle flavor and delicate texture. Their shape is perfectly suited for making maki and temaki. They are...

Sweet white miso enriched with koji ⋅ Yamabuki Miso ⋅ 10kg

• Natural sweetness and umami • Ideal for savory dishes and desserts!• Smooth and creamy textureA white miso with a mild, umami-rich, sweet flavor, made with...

Katakuriko potato starch ⋅ Minami Tokachi ⋅ 25kg

Made from high-quality potatoes grown in the Tokachi region of Hokkaido, this potato starch is a versatile ingredient used in both baking and cooking. Also known...

Large-format pure junmai rice vinegar ⋅ Yokoi Vinegar Brewing ⋅ 2L

This vinegar is made from rice according to a traditional production method where vinegar crops are used with a natural fermentation process. It has a soft...

Shinshu soba noodles, large format ⋅ Shinshu Togakushi Soba ⋅ 1kg

The Soba noodles of Shinshu Togakushi are a specialty of the Nagano region in Japan. These noodles are made from high quality buckwheat flour which is...

Kinzanji barley miso large format ⋅ Tsuru miso jozo ⋅ 1kg

Kinzanji miso, made with wheat, soybeans, ginger, and kombu, has a smooth, creamy texture and a rich umami flavor, making it perfect for serving with rice,...

Large-format yuzu juice ⋅ Yuzuya Honten ⋅ 1.8L

This very popular product in the kitchen is prepared from cold pressed yuzu to preserve the natural flavor of the citrus. It is also rich in...

Yuzu green tea for cold brewing, 100 sachets ⋅ En Tea ⋅ 500g

These tea sachets contain a mixture of sencha and yuzu zest. Fresh and fragrant aromas are ideal for hot and cold infusion. Just put a sachet...

Sencha green tea for cold brewing, 100 sachets ⋅ En Tea ⋅ 500g

These sachets contain a mixture of sencha and kamaricha teas. Fresh and fragrant aromas are perfect for hot and cold infusion. Just put a sachet in...

Roasted black sesame cream ⋅ Iwai no Goma abura ⋅ 16kg

This cream is made from grilled black sesame seeds, crushed and mixed to create a creamy and tasty texture. Mananten's roasted black sesame paste is very...