Khaki vinegar ⋅ saga vinegar ⋅ 300ml

A vinegar made from ripe and sweet kakis from the Kyushu region. It has a soft and fruity flavor that goes perfectly with fish, meat and vegetable dishes. You can use it as a marinade or as a seasoning to add a sweet and fruity touch to your dishes. Its taste is soft and fruity, with moderate acidity. The texture is smooth and silky.