Muscat frost: glucose-fructose syrup, fruit juice (muscat, apple) sugar, starch syrup, konjac/acidulator, gelling (thickening polysacchaidic), perfume, taste enhancer E508, sweeteners (E950, E955) Orange jelly: glucose-fructose syrup, sugar, fruit juice (orange, mandarin), starch syrup, konjac/acidulator, giant (thickening polysaccharide), perfume, taste enhancer E508, sweeteners (E950 , E955), carotenoid pigments
Keep out of light, in a dry and temperate place.
For 20g (1 Muscat jelly)
Energy: 13kcal
Proteins: 0g
Lipids: 0g
Carbohydrates: 3.1g
SEL: 0.2g
For 20g (1 orange jelly)
Energy: 16kcal
Proteins: 0g
Lipids: 0g
Carbohydrates: 4G
SEL: 0.2g
Cut the tongue and press to get the jelly out. Chew well to better enjoy the flavors!