Noodles: wheat flour, wheat protein, e322 texture agent (soy), rapeseed oil, acidity co -corector E270, E575, E500 antioxidant E325, coloring: e160a, salt Sauce: glucose-fructose syrup, soy sauce (soy, wheat, salt, alcohol), salt, tomato puree, sugar, thickening E1414, E415, distilled white vinegar, spices, onion puree, apple puree, extract of yeast, mushroom extract, powdered onion, garlic extract, concentrated date juice, carrot extract.soja, wheat
Keep out of light, in a dry and temperate place
For 1 portion (185g)
Energy: 310kcal
Lipids: 1G
Proteins: 11g
Carbohydrates: 64g
Salt: 1.09g
In the pan: heat the pan, grease the, add the vegetables, then the noodles. Add the sauce and brown for a few minutes. In the microwave: put the vegetables and noodles in a bowl, add the sauce and heat 5min to 500W.