Flour for Karaage frying - Daisho - 80g

Name: Flour for Karaage frying - Daisho - 80g
Brand: Daisho
SKU: 1001417
Price: 2.1 EUR
Availability: InStock

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Marque : Daisho

2.10 €

26.25 € kg

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Quantity

Essential ingredient for making Karaage chicken. This flour is made from natural ingredients crushed in fine powder.

It is ideal for making a crisp and golden breading, while retaining the flavor and texture of the chicken or fish. Just dissolve them in the water and fry them to obtain a crisp paste and tender and juicy meat.

Can be used for a wide range of seafood and vegetables of your choice.

Sku:1001417

Delivery in France

Available in a relay point in France from € 50 purchase and at home from € 80.

Delivery in Europe

See the shipping details for EU member countries.

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Our tips
Composition
Conservation
Nutritional values
Manual

To fry chicken, fish and even your favorite vegetables.

Wheat flour, starch, salt, sugar powder, taste enhancers (E621, E635), spices, wisp agents (sodium bicarbonate, E522, E523, E336, E297, E452), glucose, texture agent E1422, thickness E412 .Wheat

Keep out of light, in a dry and temperate place.

For 80g (1 sachet)
Energy: 262kcal
Proteins: 4.7g
Lipids: 1.2g
Carbohydrates: 58.2g
Salt: 6.9g

1. In a bowl, mix the contents of the sachet with 80ml of water. 2. Add about 600g of frying foods (chicken, vegetables, fish, ...). 3 Fry in an oil at 160 ° for about 3 minutes.