Full rice soup at the burdock root - Fuki Food - 135g

A soup prepared from brown rice and bardane. This dish is ready to use and easy to prepare.

Its texture is thick and creamy, with a slightly sweet taste and a slight touch of bitterness.

Keep it in a double boiler for 3 minutes or in the microwave for 1 minute, for a few minutes in a pot of boiling water. Pour the contents into a bowl and serve hot.