Ginger gets married very well with honey. In drink with hot water, spread on a toast, ...
Ginger (Kochi, Japan), reduced sugar syrup, salt/cellulose, acidifying, alcohol, thickening polysaccharides, antioxidants, spices
Keep out of light, in a dry and temperate place. In the fridge after opening.
per 100g
Energy: 57kcal
Proteins: 0.3g
Lipids: 0.2g
Carbohydrates: 13.5g
Salt: 2.2g