Kuzukiri starch noodles ⋅ Muso ⋅ 100g
Marque : Muso
Usual price
5.90 €
Promotional price
5.90 €
Usual price
Unit price
59.00 €
by
kg
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⋅ Noodles made from potato starch and honzuku starch
⋅ Used in the Japanese dessert "kuzukiri"
⋅ Goes well with kuromitsu
⋅ Gluten-free
Potato starch and honkuzu starch noodles often used to make kuzukiri. Kuzukiri is a traditional Japanese dessert made from potato starch, also known as "kuzu paste." To prepare it, start by boiling water in a pot. Then add the slices of kuzukiri and cook them for about a minute. Then rinse them under cold water to cool them down. Kuzukiri can be served with a wide variety of sauces and toppings, depending on your preferences. One of the most popular options is kuromitsu, a sweet sauce made from brown sugar molasses, sugar, and water. Simply pour the kuromitsu over the kuzukiri and serve it with ice cream or fruit.
⋅ Used in the Japanese dessert "kuzukiri"
⋅ Goes well with kuromitsu
⋅ Gluten-free
Potato starch and honkuzu starch noodles often used to make kuzukiri. Kuzukiri is a traditional Japanese dessert made from potato starch, also known as "kuzu paste." To prepare it, start by boiling water in a pot. Then add the slices of kuzukiri and cook them for about a minute. Then rinse them under cold water to cool them down. Kuzukiri can be served with a wide variety of sauces and toppings, depending on your preferences. One of the most popular options is kuromitsu, a sweet sauce made from brown sugar molasses, sugar, and water. Simply pour the kuromitsu over the kuzukiri and serve it with ice cream or fruit.
Sku:1001649
Livraison offerte
Means of payment*dès 50€ en point relais en France dès 85€ à domicile en France à partir de 90€ à domicile en Europe
