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Jelly with Muscovado black sugar from Okinawa - Nakajima Taishodo - 89g

黒わらび 餅

Marque : Nakajima Taishodo

Usual price 1.47 €
Promotional price 1.47 € Usual price 2.10 €
Unit price 16.52 €  by  kg
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A treat prepared from fern root powder and black sugar. This jelly is distinguished by its soft and slightly sweet flavor, with subtle shades of hazelnut and caramel from black sugar. Its texture is soft, slightly gelatinous and melting in the mouth. Perfect as dessert or snack, but can also be tasted as is, sprinkled with grilled soy powder for an additional aroma and texture, or accompanied by a scoop of vanilla ice cream for a combination of delicious flavors.

Sku:1001860


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Delivery in France

Available in a relay point in France from € 50 purchase and at home from € 80.

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Our tips

Unmold your Mochi Warabi in a container. Sprinkle with Kinako soy flour from the sachet and delight yourself!

Warabi Mochi: Sugar (Japan), cane sugar (Okinawa, Japan), fern/gelling starch (transformed starch, thickening polysaccharides), coloring (caramel), aroma. Black soy flour: soy, sugar, black sesame, black rice, black soy, black gables, black quinces.
Allergens: soy, sesame))

Keep out of light, in a dry and temperate place.

For 92.5g (1 jelly) Energy: 125kcal Proteins: 0.8g Lipids: 1G Carbohydrates: 28.4g Salt: 0.03g

Unmold your Mochi Warabi in a container. Sprinkle with Kinako soy flour from the sachet and delight yourself!

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