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Nori alga for Temaki 20 Sheets ⋅ Momofuku ⋅ 34g

手巻 [焼のり]

Marque : Momofuku

Usual price 6.70 €
Promotional price 6.70 € Usual price 6.70 €
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Algae with crunchy texture and umami taste and delicately salty. Nori algae are red algae that lose their color by drying. When they are rehydrated, they take a tender and slightly rubberous texture. Cut into practical small sizes, they are perfect for making homemade temakis or to accompany salads and noodle dishes. They can also be toasted to add a crunchy or crumbled touch to rice for more flavor.

Sku:1011707

Delivery in France

Available in a relay point in France from € 50 purchase and at home from € 80.

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Our tips

They are ideal for replacing your chips at the next aperitif with friends
Pour songs into your soup (miso, but not only) to give it a marine flavor

Keep away from light, heat and humidity.

For 1 sheet: Energy: 6kcal Protein: 1.2g Lipids: 0.1g Carbohydrates: 1.3g Salt: 0.04g

Spread the rice on half of the algae sheet, arrange your garnish on the diagonal rice, then roll your Makis in a cone starting from a corner of the sheet.

Faced with the decline of Nori in Japan, caused by current climatic challenges and the decrease in the number of producers, Momofuku is responsible for preserving the tradition of nori for future generations, while offering new ways to appreciate it .

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